4-Ingredient Peanut Butter Balls

Effortlessly Delicious: 4-Ingredient Peanut Butter Balls

Looking for a simple and sweet treat that never fails to please? My 4-Ingredient Peanut Butter Balls are just what you need! Perfect for any occasion, these delightful little treats combine the irresistible flavors of creamy peanut butter and rich chocolate in a recipe that’s so easy to make. Whether you’re a seasoned baker or a first-timer, this no-bake recipe guarantees delicious results with minimal effort. Let’s get started!


Ingredients

  • 1/2 cup creamy peanut butter 🥜
  • 3 tbsp salted butter, softened 🧈
  • 1 cup powdered sugar 🍚
  • 1 cup semi-sweet chocolate chips 🍫
  • 1 tbsp vegetable shortening or coconut oil (optional, for smoother chocolate) 🥥

Instructions

  1. Prepare the Peanut Butter Mixture: Combine the creamy peanut butter and softened butter in a mixing bowl. Gradually add the powdered sugar while stirring, until everything is fully combined. Cover the bowl and refrigerate for about 15 minutes to allow the mixture to firm up.
  2. Shape the Balls: Once the mixture is firm, use your hands to shape it into 1-inch balls. Place these on a baking sheet lined with parchment paper. Cover and refrigerate the balls for at least 20 minutes to ensure they maintain their shape when dipped in chocolate.
  3. Melt the Chocolate: Follow the package instructions to melt the chocolate chips. If using, add the vegetable shortening or coconut oil to the chocolate to help achieve a smoother dipping consistency.
  4. Dip the Balls in Chocolate: Using a fork, dip each peanut butter ball into the melted chocolate, allowing any excess to drip off. Transfer the chocolate-covered balls to wax paper. Cover and refrigerate until the chocolate sets and you’re ready to serve.

Nutritional Information

  • Calories: 120 kcal per serving
  • Servings: Makes 24 balls

Prep & Total Time

  • Prep Time: 15 minutes
  • Chilling Time: 35 minutes
  • Total Time: 50 minutes

These peanut butter balls are not only a hit at parties and gatherings but are also perfect for gifting or enjoying as a sweet snack at home. They store well in the refrigerator, so you can always have a delicious treat on hand. Dive into the simple pleasure of homemade peanut butter balls and enjoy the perfect blend of peanut butter and chocolate in every bite! Happy snacking!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

4-Ingredient Peanut Butter Balls


  • Author: Dulcia
  • Total Time: 50min
  • Yield: 24 1x

Ingredients

Scale

1/2 cup creamy peanut butter 🥜
3 Tbsp salted butter, softened 🧈
1 cup powdered sugar 🍚
1 cup semi-sweet chocolate chips 🍫
1 Tbsp vegetable shortening or coconut oil (optional) 🥥


Instructions

1️⃣ Mix the peanut butter and softened butter together in a mixing bowl. Gradually stir in powdered sugar until fully combined. Cover and place in the fridge for about 15 minutes to firm up. 🥄❄️

2️⃣ Using your hands, shape the dough into 1-inch balls. Place the balls on a baking sheet, cover and refrigerate for at least 20 minutes (this will hold their shape for dipping). 🍬❄️

3️⃣ Melt the chocolate chips according to package instructions. 🍫🔥

4️⃣ Using a fork, dip the peanut butter balls one at a time into the melted chocolate. Allow the excess chocolate to fall off. Place the chocolate-covered balls onto wax paper, cover, and refrigerate until ready to serve. 🍫❄️

  • Prep Time: 15min
  • Cook Time: 35min

Nutrition

  • Calories: 120 Kcal

Leave a Comment

Recipe rating