Vegan Chocolate Peanut Butter Energy Balls: A Nutritious Snack on the Go!
If you’re constantly on the hunt for a quick yet nutritious snack that satisfies your sweet tooth and keeps your energy levels up, then you’re in for a treat! Today, I’m excited to share my recipe for Vegan Chocolate Peanut Butter Energy Balls. These little balls of joy are not only delicious but also packed with the goodness of natural ingredients. They’re perfect for a mid-day snack, a post-workout boost, or even a sweet finish to your meals. Best of all, they’re incredibly easy to make and require no cooking!
Ingredients:
- 1 cup Medjool dates (about 12 dates), pitted
- 2/3 cup coconut flour
- ½ cup unsweetened cocoa powder
- ½ cup peanut butter (make sure it’s unsweetened and unsalted)
- 3 tablespoons coconut oil
- 1 teaspoon vanilla extract
- A pinch of salt
- 1/3 cup cocoa powder (for rolling)
Directions:
- Blend Ingredients: Place the dates, coconut flour, unsweetened cocoa powder, peanut butter, coconut oil, vanilla extract, and a pinch of salt in a food processor. Pulse until you achieve a crumbly mixture that holds together when lightly squeezed. If the mixture seems too dry, add a little water (up to 3 tablespoons) to reach the desired consistency.
- Chill: Transfer the mixture to a bowl and refrigerate for about 15 minutes. This step helps the mixture set, making it easier to shape the balls.
- Shape and Coat: Once chilled, use a cookie scoop or tablespoon to scoop out the mixture. Roll each portion into a smooth ball using your hands. Then, roll each ball in cocoa powder until fully coated.
- Enjoy: Your Vegan Chocolate Peanut Butter Energy Balls are ready to be enjoyed immediately. Alternatively, you can store them in an airtight container in the refrigerator for up to a week.
Nutritional Information:
- Prep Time: 15 minutes
- Cooking Time: 0 minutes
- Total Time: 15 minutes
- Servings: 20 balls
- Calories per Serving: 90 kcal
These Vegan Chocolate Peanut Butter Energy Balls are not just a treat to your taste buds but also provide a good dose of energy, thanks to the natural sugars in dates and the protein in peanut butter. They’re a fantastic way to indulge your sweet cravings without any guilt. Give this recipe a try, and I’m sure it will become a staple in your snack rotation!
Enjoy and don’t forget to share how your energy balls turned out. Happy snacking!
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Vegan Chocolate Peanut Butter Energy Balls
- Total Time: 15 minutes
- Yield: 20 1x
Description
These Vegan Chocolate Peanut Butter Energy Balls are a delightful and healthy snack that combines the richness of cocoa with the creamy goodness of peanut butter. Perfect for an energy boost, they are made with wholesome ingredients like medjool dates and coconut flour, making them not only delicious but also nutritious.
Whether you’re looking for a quick snack to curb your sweet cravings or a portable energy bite for your busy day, these energy balls are the ideal choice. Easy to prepare and packed with flavor, they are sure to become a favorite in your kitchen.
Ingredients
1 cup medjool dates (about 12 dates)
2/3 cup coconut flour
½ cup unsweetened cocoa powder
½ cup peanut butter
3 tablespoons coconut oil
1 teaspoon vanilla extract
A pinch of salt
1/3 cup cocoa powder (for rolling)
Instructions
Add all the ingredients into a food processor and pulse until they form a crumbly mixture that holds together when lightly squeezed. Add a bit of water (no more than 3 tablespoons) if the mixture is too dry. Let it chill in the fridge for 15 minutes to set.
Use a cookie scoop or a tablespoon to portion the dough into balls and roll them with your hands.
Roll each ball in cocoa powder until evenly coated. Enjoy!
- Prep Time: 15 minutes
Nutrition
- Calories: 90 kcal