Magical Coffee


Magical Coffee: Your New Favorite Brew

In the world of coffee lovers, a well-crafted cup can start your day with a little bit of magic. That’s why today, I’m thrilled to share a recipe that brings a sprinkle of cinnamon and sweetness into your morning routine. This “Magical Coffee” recipe is not only simple to prepare but indulges your senses with every sip. Here’s how to make it!

Ingredients

Coffee Base:

  • Water: 3 cups
  • Coarsely ground coffee: 2/3 cup
  • Dark brown sugar: 3 tablespoons
  • Ground cinnamon: 1 teaspoon

Assembly:

  • Ice: For serving
  • Milk or half-and-half: To taste

Directions

Coffee Base:

  1. Mix Ingredients: In a quart jar, combine the water, coarsely ground coffee, brown sugar, and ground cinnamon. Stir them together until everything is well mixed.
  2. Refrigerate: Cover the jar and leave it in the refrigerator overnight. This step is crucial as it allows the flavors to fully infuse, creating a rich and robust coffee base.

Assembly:

  1. Strain: Pour the coffee base through a fine-mesh sieve or strainer into a medium bowl. To make future servings more convenient, strain it back into the jar for easy storage.
  2. Serve: To assemble your drink, fill a tall glass halfway with ice. Pour the strained coffee over the ice until the glass is about three-quarters full.
  3. Customize: Add milk or half-and-half to your taste. Stir well and adjust according to your preference.

Serving Suggestion

Serve this delightful brew on a lazy weekend morning or as a mid-afternoon pick-me-up. Its soothing flavors and chilled presentation make it an excellent choice for both coffee connoisseurs and casual sippers alike.

Preparation & Serving Details

  • Prep Time: 5 minutes
  • Refrigeration Time: Overnight
  • Total Time: 5 minutes (plus overnight refrigeration)
  • Servings: 4

Whether you’re looking to enhance your coffee routine or simply want to try something new, this Magical Coffee recipe is sure to impress. Prepare to “die of happiness” as the recipe cheekily suggests, as you sip on what might just become your new favorite way to enjoy coffee. Enjoy the brew and the blissful moments it brings!

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Magical Coffee


  • Author: Dulcia
  • Total Time: 5 minutes
  • Yield: 4 1x

Ingredients

Scale

Coffee Base:

3 cups water
2/3 cup coarsely ground coffee
3 tablespoons dark brown sugar
1 teaspoon ground cinnamon
Assembly:

Ice, for serving
Milk or half-and-half, to taste


Instructions

Coffee Base:

In a quart jar, stir together the water, coffee, brown sugar, and cinnamon.
Cover and refrigerate overnight.
Assembly:

Pour the coffee base through a fine-mesh sieve or strainer into a medium bowl, then strain it back into the jar for easy storage.
For each drink: Fill a tall glass halfway with ice. Pour in the coffee until the glass is about three-quarters full.
Add milk or half-and-half to taste.
Die of happiness.

  • Prep Time: 5 minutes
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