Decadent Brigadeiro: A Brazilian Sweet Treat

Brigadeiros are a quintessential Brazilian dessert, beloved for their rich, fudgy texture and irresistible chocolate flavor. These bite-sized treats are perfect for any occasion, from festive gatherings to cozy evenings at home. In this blog post, we’ll walk you through the simple yet rewarding process of making Brigadeiros. Let’s dive in!

Ingredients

• 1 (14-ounce) can sweetened condensed milk
• 1/3 cup Dutch-process or natural unsweetened cocoa powder
• 2 tablespoons unsalted butter
• 1/4 teaspoon kosher salt
• 1/2 cup chocolate sprinkles

Directions

1. Combine Ingredients in Skillet:
   • Place the sweetened condensed milk, cocoa powder, unsalted butter, and kosher salt in a medium skillet.
2. Cook the Mixture:
   • Heat over medium heat, stirring slowly with a heatproof spatula.
   • Break up any large lumps by gently pressing on them with the spatula.
   • Continue to cook, stirring frequently and scraping the bottom and sides, until the mixture thickens significantly and pulls away from the sides of the pan to create a fudgy mass in the middle, about 8 to 10 minutes.
3. Chill the Mixture:
   • Transfer the mixture to a plate, cover with plastic wrap, and freeze until completely chilled, about 30 minutes.
4. Prepare Chocolate Sprinkles:
   • Spread the chocolate sprinkles out on a plate.
5. Form the Brigadeiros:
   • Scoop out heaping tablespoons of the chocolate mixture and roll into balls (about 1 1/4-inch wide).
   • Roll the balls in the chocolate sprinkles until completely coated. If the chocolate mixture starts to stick to your hands, dampen your hands lightly.
   • Place the finished Brigadeiros on a plate or platter.

Quick Details

• Prep Time: 5 minutes
• Cooking Time: 10 minutes
• Total Time: 45 minutes
• Calories: 110 kcal per piece
• Servings: 20 pieces

Tips for Perfect Brigadeiros

• Consistent Stirring: Keep stirring the mixture to prevent it from burning and to ensure it thickens evenly.
• Chilling Time: Ensure the mixture is completely chilled before rolling to make handling easier.
• Damp Hands: If the mixture starts sticking to your hands while rolling, lightly dampen your hands to make the process smoother.

Enjoy Your Homemade Brigadeiros!

These Brigadeiros are sure to be a hit with family and friends. Their rich chocolate flavor and delightful texture make them a standout treat. Enjoy making and sharing this delicious Brazilian classic!

Feel free to leave a comment or share your experience with making Brigadeiros. Happy cooking!

Brigadeiro

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• Author: Dulcia
• Total Time: 45 minutes
• Yield: 20 1x

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Ingredients

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1 (14-ounce) can sweetened condensed milk
1/3 cup Dutch-process or natural unsweetened cocoa powder
2 tablespoons unsalted butter
1/4 teaspoon kosher salt
1/2 cup chocolate sprinkles

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Instructions

Place 1 (14-ounce) can sweetened condensed milk, 1/3 cup cocoa powder, 2 tablespoons unsalted butter, and 1/4 teaspoon kosher salt in a medium skillet.
Heat over medium heat, stirring slowly with a heatproof spatula and breaking up any large lumps by gently pressing on them with the spatula.
Continue to cook, stirring frequently and scraping the bottom and sides, until thickened significantly and pulling away from the sides of the pan to create a fudgy mass in the middle, 8 to 10 minutes.
Transfer to a plate, cover with plastic wrap, and freeze until completely chilled, about 30 minutes.
Spread 1/2 cup chocolate sprinkles out on a plate.
Scoop out heaping tablespoons of the chocolate mixture and roll into balls (about 1 1/4-inch wide).
Roll in the chocolate sprinkles until completely coated, dampening your hands lightly if the chocolate mixture starts to stick to them.
Place on a plate or platter.

• Prep Time: 5 minutes
• Cook Time: 10 minutes

Nutrition

• Calories: 110 Kcal