Delicious and Healthy Burger Bowls Recipe
Looking for a lighter take on the classic burger? Try these delicious Burger Bowls! They pack all the flavors you love in a traditional burger but are served up in a fresh, low-carb bowl of greens and veggies. Perfect for a quick weeknight dinner or a healthy lunch, these burger bowls are both satisfying and easy to make.
Ingredients:
- 1 lb ground beef š
- 1 tsp garlic powder š§
- 1 tsp onion powder š§
- Salt and pepper to taste š§
- 4 large lettuce leaves š„¬
- 1 cup cherry tomatoes, halved š
- 1/2 cup shredded cheddar cheese š§
- 1/4 cup pickles, sliced š„
- 1/4 cup red onion, thinly sliced š§
- 1/4 cup mayonnaise š„
- 2 tbsp ketchup š
- 1 tbsp mustard š
Instructions:
- Preheat the Skillet: Start by heating a skillet over medium heat. š„
- Season the Beef: In a bowl, mix the ground beef with garlic powder, onion powder, salt, and pepper. Ensure it’s well combined. š„
- Cook the Beef: Place the seasoned beef in the skillet and cook until it’s fully browned and cooked through. Remember to drain any excess fat to keep it lean. š³
- Prepare the Base: Arrange the lettuce leaves in individual bowls to create a fresh and crunchy base. š„¬
- Assemble the Bowls: Evenly distribute the cooked beef onto the lettuce leaves. Top with cherry tomatoes, shredded cheddar cheese, sliced pickles, and red onion for a burst of flavor and color. š š§š„š§
- Make the Dressing: In a small bowl, whisk together mayonnaise, ketchup, and mustard until smooth. This dressing adds that quintessential burger flavor to the bowl. š„£
- Dress It Up: Drizzle the dressing over the top of your burger bowls, ensuring each bite is deliciously sauced. š½ļø
- Serve: Your burger bowls are ready to enjoy! Serve immediately while fresh and vibrant. š
Nutritional Info:
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Burger Bowls are not only a healthier alternative to traditional burgers but also a fun way to enjoy all the classic burger flavors without the bun. Perfect for those watching their carb intake or anyone looking for a lighter meal option. Enjoy crafting this simple yet satisfying dish that promises not to disappoint!
Burger Bowls
- Total Time: 30min
Ingredients
1 lb ground beef š
1 tsp garlic powder š§
1 tsp onion powder š§
Salt and pepper to taste š§
4 large lettuce leaves š„¬
1 cup cherry tomatoes, halved š
1/2 cup shredded cheddar cheese š§
1/4 cup pickles, sliced š„
1/4 cup red onion, thinly sliced š§
1/4 cup mayonnaise š„
2 tbsp ketchup š
1 tbsp mustard š
Instructions
1ļøā£ Preheat a skillet over medium heat. š„
2ļøā£ Season the ground beef with garlic powder, onion powder, salt, and pepper. Mix well. š„
3ļøā£ Cook the ground beef in the skillet until fully browned and cooked through. Drain any excess fat. š³
4ļøā£ Arrange the lettuce leaves in bowls to form a base. š„¬
5ļøā£ Divide the cooked ground beef among the bowls, placing it on top of the lettuce. š
6ļøā£ Add cherry tomatoes, shredded cheddar cheese, pickles, and red onion slices on top of the beef. š š§š„š§
7ļøā£ In a small bowl, mix together the mayonnaise, ketchup, and mustard to make the dressing. š„£
8ļøā£ Drizzle the dressing over the assembled burger bowls. š½ļø
9ļøā£ Serve immediately and enjoy your delicious burger bowls! š
- Prep Time: 15min
- Cook Time: 15min