Easy Homemade Vanilla Ice Cream π¨
Who doesn’t love the creamy delight of vanilla ice cream? Making your own ice cream might seem daunting, but itβs actually quite simple and incredibly rewarding. Hereβs a straightforward recipe for creating a delicious, creamy vanilla ice cream at home, complete with options for customizing it with your favorite add-ins!
Ingredients
- 2 cups heavy cream or regular cream π₯
- 1 cup whole milk π₯
- 1/2-3/4 cups sugar (adjust based on your sweetness preference) π
- 1 tablespoon vanilla extract πΏ
- Add-in options: chocolate chips, strawberries, cookies, etc. (optional) π«ππͺ
Instructions
- Mix Ingredients: In a large bowl, whisk together the cream, milk, sugar, and vanilla extract until the sugar is completely dissolved.
- Churn: Pour the mixture into your ice cream machine. Follow the manufacturerβs instructions for churning.
- Add Extras: If youβre using any add-ins like chocolate chips, fruit, or cookie pieces, add them during the last minute of churning. Alternatively, you can mix them in by hand or layer them into the ice cream when transferring it to a container.
- Freeze: Transfer the churned ice cream to a container suitable for freezing. Cover it and freeze until the ice cream is firm and ready to serve.
Prep and Freezing Time
- Preparation Time: 10 minutes
- Freezing Time: Varies based on your ice cream machine and freezer
- Total Time: Varies
Nutritional Information
- Calories: Varies depending on the quantity and type of add-ins used
- Servings: Varies
Tips for Perfect Ice Cream
- Cream Choice: Using heavy cream will give you a richer and creamier texture, but regular cream works well for a lighter version.
- Sweetness Adjustment: The amount of sugar can be adjusted to taste. More sugar will make the ice cream softer and less icy.
- Flavor Customizations: Vanilla is just the beginning! Feel free to experiment with other extracts or flavorings to make each batch unique.
Homemade vanilla ice cream is a delightful treat that can be enjoyed on its own or as a versatile base for a variety of delicious desserts. Whether itβs a sunny day or a cozy evening, a scoop of your own creamy creation is sure to brighten the moment. Enjoy the process and the delicious results! π¨
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Easy Homemade Vanilla Ice Cream π¨
- Total Time: Varies
Ingredients
2 cups heavy cream or regular cream π₯
1 cup whole milk π₯
1/2–3/4 cups sugar (see note) π
1 tablespoon vanilla extract πΏ
Add-in options of your choice π«ππͺ
Instructions
1οΈβ£ Whisk all ingredients together in a large bowl. π₯
2οΈβ£ Pour the mixture into your ice cream machine. π¦
3οΈβ£ Process according to your ice cream machine’s directions. β³
4οΈβ£ If desired, add toppings or add-ins during the last minute of churning, mix in by hand, or layer in by hand. π«π
5οΈβ£ Transfer the ice cream to a container and freeze in the freezer until firm. βοΈ
- Prep Time: 10 min
- Freezing Time: Varies