Indulge in a Treat: Crumbl Cookies & Cream Cookies Recipe
Hello, baking enthusiasts! Today, I’m thrilled to share a delightful treat that combines two dessert favorites into one heavenly cookieβour Crumbl Cookies & Cream Cookies. These cookies are packed with the crunchy, creamy goodness of Oreos and the sweet luxury of white chocolate chips, all topped off with a luscious Oreo-infused frosting. Perfect for any party, family gathering, or when you just need that special something to sweeten your day!
Ingredients
For the Cookies:
- 1 cup unsalted butter, softened π§
- 1 cup granulated sugar π
- 1 cup brown sugar π
- 2 large eggs π₯π₯
- 1 tsp vanilla extract π¦
- 3 cups all-purpose flour πΎ
- 1 tsp baking soda π₯
- 1/2 tsp baking powder π
- 1/2 tsp salt π§
- 1 cup crushed Oreo cookies πͺ
- 1 cup white chocolate chips π«
For the Frosting:
- 1/2 cup unsalted butter, softened π§
- 2 cups powdered sugar π
- 1 tsp vanilla extract π¦
- 2 tbsp heavy cream π₯
- 1/2 cup crushed Oreo cookies πͺ
Instructions
- Preheat your oven to 350Β°F (175Β°C). π₯
- Cream the butter and sugars: In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. π₯
- Add eggs and vanilla: Beat in the eggs one at a time, then stir in the vanilla extract. π₯π¦
- Mix the dry ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Gradually add to the wet ingredients and mix until just combined. πΎππ§
- Fold in the fun: Fold in the crushed Oreo cookies and white chocolate chips. πͺπ«
- Prepare to bake: Drop spoonfuls of dough onto a baking sheet lined with parchment paper. π
- Bake: For 10-12 minutes, or until the edges are golden. Let cool completely on the sheet. β³
- Make the frosting: Beat the butter until creamy. Gradually add powdered sugar, vanilla extract, and heavy cream, beating until smooth. Fold in crushed Oreo cookies. ππ¦π₯
- Frost and enjoy: Frost the cooled cookies and enjoy your creation! πͺπ«π
Recipe Details
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Servings: 24 cookies
- Calories: 180 per cookie
These cookies are a perfect blend of crunch and cream, ideal for any cookie lover looking to bring a little extra joy into their kitchen. Bake, share, and enjoy these Crumbl Cookies & Cream Cookies, and watch them disappear before your eyes! Happy baking! π
Print
Crumbl Cookies & Cream Cookies
- Total Time: 32 minutes
- Yield: 24 1x
Ingredients
For the cookies:
1 cup unsalted butter, softened π§
1 cup granulated sugar π
1 cup brown sugar π
2 large eggs π₯π₯
1 tsp vanilla extract π¦
3 cups all-purpose flour πΎ
1 tsp baking soda π₯
1/2 tsp baking powder π
1/2 tsp salt π§
1 cup crushed Oreo cookies πͺ
1 cup white chocolate chips π«
For the frosting:
1/2 cup unsalted butter, softened π§
2 cups powdered sugar π
1 tsp vanilla extract π¦
2 tbsp heavy cream π₯
1/2 cup crushed Oreo cookies πͺ
Instructions
1οΈβ£ Preheat your oven to 350Β°F (175Β°C). π₯
2οΈβ£ In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. π₯
3οΈβ£ Beat in the eggs one at a time, then stir in the vanilla extract. π₯π¦
4οΈβ£ In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Gradually add to the wet ingredients and mix until just combined. πΎππ§
5οΈβ£ Fold in the crushed Oreo cookies and white chocolate chips. πͺπ«
6οΈβ£ Drop spoonfuls of dough onto a baking sheet lined with parchment paper. π
7οΈβ£ Bake for 10-12 minutes, or until edges are golden. Let cool completely. β³
8οΈβ£ For the frosting, beat the butter until creamy. Gradually add powdered sugar, vanilla extract, and heavy cream, beating until smooth. Fold in crushed Oreo cookies. ππ¦π₯
9οΈβ£ Frost the cooled cookies and enjoy! πͺπ«π
- Prep Time: 20 minutes
- Cook Time: 12 minutes
Nutrition
- Calories: 180