Baked Honey Salmon: A Delicious and Easy Recipe 🐟🍯🍋🧄
Salmon is a versatile and nutritious fish that can be prepared in countless ways. This Baked Honey Salmon recipe combines the sweetness of honey with the zesty flavor of lime and the richness of garlic butter, creating a mouthwatering dish that’s sure to become a favorite. Whether you’re cooking for a weeknight dinner or a special occasion, this recipe is quick, easy, and incredibly delicious.
Ingredients:
- 4 (6-ounce) salmon fillets 🐟
- Salt and pepper, to taste 🧂
- 4 tablespoons unsalted butter, melted 🧈
- 4 cloves garlic, minced 🧄
- 2 tablespoons honey 🍯
- 1 tablespoon lime juice 🍋
- Zest of 1 lime 🍋
- 2 tablespoons freshly chopped parsley, for garnish 🌿
- Lime wedges for serving 🍋
Directions:
1. Preheat Your Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with foil or parchment paper for easy cleanup. 🔥
2. Prepare the Salmon: Season the salmon fillets with salt and pepper to taste and arrange them on the prepared baking sheet. 🐟🧂
3. Make the Honey Lime Garlic Butter: In a small bowl, whisk together melted butter, minced garlic, honey, lime juice, and lime zest. 🍯🍋🧄🧈
4. Drizzle Over Salmon: Drizzle the honey lime garlic butter mixture evenly over each salmon fillet. 🐟🍯
5. Bake: Bake in the preheated oven for 15-18 minutes, or until the salmon flakes easily with a fork. If you like a more golden top, broil for the last 2-3 minutes, being careful not to let it burn. ⏳🔥
6. Serve: Remove from the oven, sprinkle with chopped parsley, and serve with lime wedges. 🌿🍋
Cooking Tips:
- Selecting Salmon: Choose fresh, high-quality salmon fillets for the best flavor and texture.
- Flavor Variations: Experiment with adding a splash of soy sauce or a pinch of red pepper flakes for an extra kick.
- Side Suggestions: Pair this salmon with a light salad, steamed vegetables, or quinoa for a complete meal.
Nutritional Information:
- Calories: 320 Kcal per serving
- Servings: 4 servings
Total Time:
- Prep Time: 10 minutes
- Cooking Time: 15-18 minutes
- Total Time: 25-28 minutes
Final Thoughts:
This Baked Honey Salmon recipe is perfect for those who want a quick and flavorful meal. The combination of honey, lime, and garlic butter creates a delightful glaze that enhances the natural taste of the salmon. It’s easy to make, healthy, and sure to impress your family and friends.
Happy cooking! 🍴🐟🍯🍋🧄
Feel free to share this recipe on your blog and let your readers know how simple and delicious it is to make this Baked Honey Salmon. Enjoy!
Print
Baked Honey Salmon 🐟🍯🍋🧄
- Total Time: 25-28 minutes
- Yield: 4 1x
Ingredients
4 (6-ounce) salmon fillets 🐟
Salt and pepper, to taste 🧂
4 tablespoons unsalted butter, melted 🧈
4 cloves garlic, minced 🧄
2 tablespoons honey 🍯
1 tablespoon lime juice 🍋
Zest of 1 lime 🍋
2 tablespoons freshly chopped parsley, for garnish 🌿
Lime wedges for serving 🍋
Instructions
1️⃣ Preheat your oven to 375°F (190°C) and line a baking sheet with foil or parchment paper for easy cleanup. 🔥
2️⃣ Season the salmon fillets with salt and pepper to taste and arrange them on the prepared baking sheet. 🐟🧂
3️⃣ In a small bowl, whisk together melted butter, minced garlic, honey, lime juice, and lime zest. 🍯🍋🧄🧈
4️⃣ Drizzle the honey lime garlic butter mixture evenly over each salmon fillet. 🐟🍯
5️⃣ Bake in the preheated oven for 15-18 minutes, or until the salmon flakes easily with a fork. If you like a more golden top, broil for the last 2-3 minutes being careful not to let it burn. ⏳🔥
6️⃣ Remove from the oven, sprinkle with chopped parsley, and serve with lime wedges. 🌿🍋
- Prep Time: 10 minutes
- Cook Time: 15-18 minutes
Nutrition
- Calories: 320 Kcal