Easy Cinnamon Bites Recipe
If you’re looking for a quick and delicious treat that can be whipped up in no time, these Cinnamon Bites are perfect for you! They’re easy to make, incredibly tasty, and a surefire hit with the whole family. Perfect for breakfast, a snack, or a dessert, these bites are sure to satisfy your sweet tooth.
Ingredients
- 1 small roll of canned biscuits
- 1/4 cup mixed white and brown sugar
- 1 teaspoon cinnamon
- 1-2 tablespoons butter
For the Icing
- 1/4 cup powdered sugar
- 1-2 teaspoons milk
- 1/8 teaspoon vanilla extract
Instructions
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
- Place the butter in a pan and melt it in the oven as it preheats.
- Cut the biscuits into quarters.
- In a large resealable bag, combine the sugar and cinnamon.
- Add the biscuit pieces to the bag, seal it, and shake well until all pieces are evenly coated with the cinnamon-sugar mixture.
- Arrange the coated biscuits on the pan with the melted butter.
- Bake in the oven for 15 minutes or until golden brown.
- While the biscuits are baking, prepare the icing by whisking together the powdered sugar, milk, and vanilla in a small bowl until smooth.
- Once the biscuits are done, remove them from the oven and immediately drizzle with the prepared icing.
Nutritional Information
- Prep Time: 10 minutes
- Cooking Time: 15 minutes
- Total Time: 25 minutes
- Calories: 300 kcal per serving
- Servings: 4
Tips and Variations
- Add Nuts: Sprinkle some chopped nuts, like pecans or walnuts, over the bites before baking for an extra crunch.
- Extra Sweetness: Drizzle with caramel or chocolate sauce for an indulgent twist.
- Spice It Up: Add a pinch of nutmeg or cardamom to the cinnamon-sugar mixture for a more complex flavor profile.
These Cinnamon Bites are the perfect quick fix for a sweet craving. They’re easy enough for a weekday morning yet special enough to serve at a weekend brunch. Enjoy them warm and freshly drizzled with icing for the best experience!
I hope you enjoy making and eating these delightful Cinnamon Bites! If you tried this recipe, please leave a comment and let me know how it turned out. Don’t forget to share your creations on social media and tag me! Happy baking!
Feel free to tweak the recipe and the blog post to better fit your style and audience preferences. Enjoy sharing your delicious creations!
Cinnamon Bites
- Total Time: 25 minutes
- Yield: 4 1x
Ingredients
1 small roll of canned biscuits
1/4 cup mixed white and brown sugar
1 teaspoon cinnamon
1–2 tablespoons butter
Icing:
1/4 cup powdered sugar
1–2 teaspoons milk
1/8 teaspoon vanilla extract
Instructions
Preheat your oven to 350 degrees Fahrenheit.
Place the butter in a pan and melt it in the oven as it preheats.
Cut the biscuits into quarters. Combine the sugar and cinnamon in a large resealable bag.
Add the biscuit pieces to the bag, seal it, and shake well until all pieces are evenly coated with the cinnamon-sugar mixture.
Arrange the coated biscuits on the pan with the melted butter.
Bake in the oven for 15 minutes or until golden brown.
While the biscuits are baking, prepare the icing by whisking together the powdered sugar, milk, and vanilla in a small bowl until smooth.
Once the biscuits are done, remove them from the oven and immediately drizzle with the prepared icing.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 300 Kcal