Chili Ranch Chicken

Chili Ranch Chicken: A Flavorful Twist on a Grilled Classic

If you’re looking for a simple yet incredibly tasty chicken recipe, this Chili Ranch Chicken is the perfect dish for you. Combining the sweetness of chili sauce with the creamy tang of ranch dressing, this marinade infuses chicken tenders with mouthwatering flavor, making them a hit for any occasion. Follow this straightforward recipe to create a delicious and satisfying meal.

Ingredients:

  • ½ cup sweet chili sauce
  • ½ cup bottled ranch dressing
  • 1½ pounds chicken tenders

Instructions:

  1. Prepare the Marinade:
    • In a bowl, whisk together the sweet chili sauce and ranch dressing until well combined.
  2. Marinate the Chicken:
    • Place the chicken tenders in a gallon ziplock bag.
    • Pour the marinade over the chicken, seal the bag, and ensure all pieces are well-coated.
    • Refrigerate for at least 2 hours, preferably overnight, to allow the flavors to meld and penetrate the chicken.
  3. Grill the Chicken:
    • Preheat your grill to medium-high heat.
    • Remove the chicken tenders from the marinade and discard any excess marinade.
    • Grill the chicken tenders for about 10 minutes, turning occasionally, until they are fully cooked and slightly charred on the edges.

Cooking and Preparation Times:

  • Prep Time: 10 minutes
  • Marinating Time: 2 hours
  • Cooking Time: 10 minutes
  • Total Time: 2 hours 20 minutes

Nutritional Information:

  • Calories: 265 kcal per serving
  • Servings: 4 servings

Tips and Serving Suggestions

  • Marinating: For best results, marinate the chicken overnight. The longer marinating time allows the flavors to fully develop, resulting in more flavorful and tender chicken.
  • Grill Tips: Ensure your grill is properly preheated to achieve those perfect charred edges. You can also use a grill pan if you don’t have access to an outdoor grill.
  • Serving Ideas: Serve these flavorful chicken tenders with a side of grilled vegetables, a fresh salad, or over a bed of rice for a complete meal. They also make great additions to wraps or sandwiches.

Final Thoughts

This Chili Ranch Chicken recipe is a fantastic option for busy weeknights or weekend gatherings. With minimal prep and a flavorful marinade, you’ll have a delicious dish that everyone will love. Try it out and enjoy the delightful combination of sweet and tangy flavors in every bite!


Feel free to share your thoughts or any variations you tried in the comments below. Happy grilling!

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Chili Ranch Chicken


  • Author: Dulcia
  • Total Time: 2 hours 20 minutes
  • Yield: 4 1x

Ingredients

Scale

½ cup sweet chili sauce
½ cup bottled ranch dressing
pounds chicken tenders


Instructions

Whisk together sweet chili sauce and ranch dressing in a bowl.
Place chicken tenders in a gallon ziplock bag.
Pour the marinade over the chicken, seal the bag, and ensure all pieces are well-coated.
Refrigerate for at least 2 hours, preferably overnight.
Preheat the grill to medium-high heat.
Remove chicken from marinade, discard excess marinade.
Grill chicken tenders for about 10 minutes, turning occasionally, until fully cooked and slightly charred on the edges.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes

Nutrition

  • Calories: 265 Kcal
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