Fruit Salad with Condensed Milk

In the realm of delightful desserts and refreshing treats, fruit salad holds a special place. It’s not just about tossing random fruits together; it’s an art and a science, blending flavors, colors, and textures into a harmonious dish that’s as pleasing to the eye as it is to the palate. Today, we elevate this classic delight with a twist that’s bound to make your taste buds sing—a fruit salad dressed with condensed milk. This combination brings a luxurious richness to the fruit, transforming a simple mix into an exquisite indulgence.

Ingredients:

  • Fruits for the Salad:
    • 1 cup strawberries
    • 1/2 cup grapes
    • 1 cup blueberries
    • 1-2 kiwi
    • 1 apple
    • 2 bananas
  • For the Dressing:
    • 200 grams sweetened condensed milk
    • 200 ml heavy cream
    • 1/4 cup milk

Directions:

  1. Prepare the Fruits:
    • Begin by washing the strawberries thoroughly. Then, chop them into small, bite-sized pieces for ease of eating.
    • Take the grapes, and if they are not seedless, ensure to remove the seeds. Slice them in half.
    • Rinse the blueberries carefully, ensuring they are clean.
    • Peel the kiwi, banana, and apple. Slice these into small pieces, aiming for uniformity so each bite is a perfect mix of flavors.
  2. Mixing the Fruits:
    • Transfer all the chopped and prepared fruits into a large bowl. Stir gently to mix. This not only combines the fruits but also allows their juices to mingle, enhancing the overall flavor of the salad.
  3. Creating the Dressing:
    • In a medium mixing bowl, combine the sweetened condensed milk, heavy cream, and milk.
    • Whisk the mixture until it is fully combined and has reached a smooth consistency. This creamy dressing is what sets this fruit salad apart, enveloping each fruit piece in a velvety, sweet blanket of flavor.
  4. Combining:
    • Pour the prepared dressing over the fruit in the bowl. With a gentle hand, fold the fruit and dressing together until the fruits are thoroughly coated. This step is crucial for ensuring that every piece of fruit gets an equal share of the luxurious dressing.
  5. Optional: For an extra burst of freshness and color, top the salad with more chopped fruits of your choice.

Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes

Nutritional Information:

  • Calories: 317 kcal
  • Servings: Serves 6

This fruit salad with condensed milk dressing is not only a testament to the versatility of fruits in desserts but also a perfect option for those seeking something quick, easy, yet utterly decadent. Whether it’s a last-minute gathering, a picnic, or simply a treat for yourself on a lazy afternoon, this salad is sure to impress.

The combination of creamy dressing and juicy fruits offers a texture and taste that are incomparably satisfying. Each bite is a blend of sweet, tangy, and creamy notes, making it a perfect dessert or a refreshing snack on a warm day.

Embrace the joy of creating and sharing this delightful treat. It’s a recipe that celebrates the simplicity of fruits while elevating them with a touch of indulgence, ensuring that each spoonful is a memorable experience. Dive into the sweet symphony of flavors and let your taste buds dance with joy!

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Fruit Salad with Condensed Milk


  • Author: Dulcia
  • Total Time: 15 minutes
  • Yield: 6 1x

Description

This Fruit Salad with Condensed Milk is a delightful dessert that combines the freshness of fruits with the creamy richness of condensed milk and heavy cream. The vibrant colors of strawberries, grapes, blueberries, kiwi, and bananas create a visually appealing dish, while the sweet and creamy dressing adds a decadent touch. It’s a perfect dessert for any occasion, from a casual family dinner to a festive gathering.


Ingredients

Scale

1 cup strawberries
1/2 cup grapes
1 cup blueberries
12 kiwi
1 apple
2 bananas
For the Dressing:

200 grams sweetened condensed milk
200 ml heavy cream
1/4 cup milk


Instructions

Wash and chop the strawberries into small bite-sized pieces.
Wash the grapes, and slice the grapes into half. Remove seeds if needed. I used seedless grapes.
Wash the blueberries, and rinse well.
Peel the kiwi, banana, apple, and slice into small pieces.
Transfer to a bowl, and mix until combined.
In a medium mixing bowl, combine the sweetened condensed milk, heavy whipping cream, and milk.
Whisk until fully combined.
Pour over the prepared dressing onto the fruit. Gently fold the fruit and dressing together, until the fruits are fully coated.
Optional: Top with more chopped fruit.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
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