Strawberry Cheesecake Dip

Strawberry Cheesecake Dip: A Sweet and Creamy Delight

If you’re looking for a quick and easy dessert that will impress your guests or satisfy your sweet tooth, this Strawberry Cheesecake Dip is just what you need. With its rich, creamy texture and the perfect balance of tangy cream cheese and sweet strawberry jam, this dip is a deliciously indulgent treat that’s ready in just 10 minutes. Serve it with graham crackers, fresh fruit, or even pretzels for a fun and flavorful dessert that everyone will love.

Why You’ll Love This Recipe

This Strawberry Cheesecake Dip combines all the flavors of a classic strawberry cheesecake into a convenient and easy-to-make dip. It’s light, fluffy, and bursting with creamy goodness, making it the perfect dessert for any occasion. Whether you’re hosting a party, enjoying a cozy night in, or simply looking for a sweet treat to whip up in a hurry, this dip has you covered. Plus, with just five simple ingredients, it’s a recipe you can make on the fly.

Ingredients

  • 8 ounces (227 g) cream cheese, softened
  • 1 cup (113 g) confectioner’s sugar
  • ½ teaspoon vanilla extract
  • ½ cup (113 g) heavy cream
  • ¼ cup (85 g) strawberry jam

Directions

Prepare the Cheesecake Base:

  1. Mix the Cream Cheese:
    In a mixing bowl, add the softened cream cheese, confectioner’s sugar, and vanilla extract. Using a hand mixer or stand mixer, beat the ingredients together until they are fully combined and smooth. Set the mixture aside.
  2. Whip the Cream:
    In a separate bowl, add the heavy cream. Using a hand mixer or a stand mixer with a whisk attachment, whip the cream for about 2-3 minutes until medium peaks form. The whipped cream should be light and fluffy but still hold its shape.
  3. Combine the Mixtures:
    Gently fold the whipped cream into the cream cheese mixture using a spatula. Continue folding until the whipped cream is fully incorporated and the mixture is smooth and airy.

Assemble the Dip:

  1. Spread the Dip:
    Spread the cheesecake mixture into a wide, shallow bowl, creating an even layer. This will make it easier to dip and serve.
  2. Add the Strawberry Swirl:
    Spoon the strawberry jam on top of the cheesecake dip. Use a knife or the back of a spoon to gently swirl the jam into the dip, creating a marbled effect. This adds both flavor and a beautiful visual touch.

Serve and Enjoy:

  1. Serve Immediately:
    The Strawberry Cheesecake Dip is ready to enjoy immediately. Serve it with graham crackers, fresh strawberries, or any dippers of your choice.
  2. Store Leftovers:
    If you’re not serving the dip right away, cover it and store it in the refrigerator until ready to serve. The dip can be stored in the fridge for up to two days.

Recipe Details

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Servings: 8 servings
  • Calories: 150 kcal per serving

Final Thoughts

This Strawberry Cheesecake Dip is the perfect combination of ease and indulgence, offering all the rich flavors of a cheesecake in a fun, dippable form. It’s a crowd-pleaser that’s sure to be a hit at parties, gatherings, or simply as a sweet snack for yourself. With its creamy texture and sweet strawberry swirl, this dip is not only delicious but also visually appealing, making it a standout addition to any dessert table. Give this recipe a try and enjoy the delightful taste of strawberry cheesecake in every bite!

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Strawberry Cheesecake Dip


  • Author: Dulcia
  • Total Time: 10 minutes
  • Yield: 8 1x

Description

This Strawberry Cheesecake Dip is the ultimate indulgence, combining the rich creaminess of cheesecake with the sweet, fruity burst of strawberries. It’s an effortless dessert that comes together in just minutes, making it perfect for last-minute gatherings or a quick treat for yourself.


Ingredients

Scale

8 ounces (227 g) cream cheese, softened
1 cup (113 g) confectioner’s sugar
½ teaspoon vanilla extract
½ cup (113 g) heavy cream
¼ cup (85 g) strawberry jam


Instructions

In a bowl, add softened cream cheese, confectioner’s sugar, and vanilla extract. Using a hand mixer or stand mixer, mix until fully combined and incorporated. Set aside.
In a separate bowl, add heavy cream. Using a hand mixer or stand mixer with a whisk attachment, whip for about 2-3 minutes to medium peaks.
Gently fold whipped cream into cream cheese mixture until fully incorporated.
Spread cheesecake dip into a wide, shallow bowl and top with strawberry jam. Use a knife to swirl the jam into the dip.
Serve immediately with graham crackers, or store in the refrigerator until ready to serve.

  • Prep Time: 10 minutes

Nutrition

  • Calories: 150
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