Garlic Olive Oil Dip

Garlic Olive Oil Dip: A Simple Yet Flavorful Delight ๐Ÿฅ–๐Ÿง„๐Ÿถ

If you’re looking for a quick and easy appetizer that’s packed with flavor, this Garlic Olive Oil Dip is just what you need! With the rich, nutty taste of extra virgin olive oil combined with the sharpness of garlic and parmesan, this dip is sure to impress your guests. Whether you’re serving it at a dinner party or just enjoying a cozy night in, this dip pairs perfectly with freshly baked breadโ€”focaccia being our personal favorite! Let’s dive into this simple yet delightful recipe.

Ingredients

  • 1-2 cloves garlic, very finely minced ๐Ÿง„
  • ยผ teaspoon red pepper flakes ๐ŸŒถ๏ธ
  • ยฝ teaspoon dried oregano ๐ŸŒฟ
  • ยผ cup freshly grated parmesan cheese ๐Ÿง€
  • ยผ cup extra virgin olive oil ๐Ÿถ
  • Freshly ground black pepper & salt to taste ๐Ÿง‚
  • For garnish: Fresh chopped parsley ๐ŸŒฟ
  • For serving: Bread for dipping (we love focaccia!) ๐Ÿž

Instructions

  1. Prepare the Garlic and Herbs
    In a medium-sized shallow bowl or plate, combine the finely minced garlic, red pepper flakes, and oregano. This aromatic base sets the stage for the delicious dip to come. ๐Ÿฅ„
  2. Add the Parmesan and Olive Oil
    Grate the parmesan cheese directly into the bowl, letting it mingle with the garlic and herbs. Pour the extra virgin olive oil over the mixture, allowing the flavors to meld together. ๐Ÿง€๐Ÿถ
  3. Season and Stir
    Stir the mixture together with a spoon, ensuring that all the ingredients are evenly distributed. Season with freshly ground black pepper and salt to taste, adjusting the seasoning to your preference. ๐Ÿง‚
  4. Garnish
    For a touch of freshness, sprinkle some chopped parsley (or basil) on top of the dip. This adds a vibrant color and an extra layer of flavor to the dish. ๐ŸŒฟ
  5. Serve and Enjoy
    Serve the dip with pieces of your favorite bread for dipping. We highly recommend focaccia for its perfect texture and flavor, but any crusty bread will do! Dig in and enjoy the savory goodness. ๐Ÿž๐Ÿ˜‹

Serving Suggestions

This Garlic Olive Oil Dip serves 4 and is perfect for sharing. It’s a versatile appetizer that pairs beautifully with a variety of dishes. Try serving it alongside a charcuterie board, or as a starter for an Italian-themed dinner. The possibilities are endless!


This easy, crowd-pleasing dip is sure to become a favorite in your household. Itโ€™s not only delicious but also incredibly simple to prepare, making it the perfect go-to for any occasion. Happy dipping! ๐Ÿฅ–โœจ

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Garlic Olive Oil Dip ๐Ÿฅ–๐Ÿง„๐Ÿถ


  • Author: Dulcia

Ingredients

Scale

12 cloves garlic, very finely minced ๐Ÿง„
ยผ teaspoon red pepper flakes ๐ŸŒถ๏ธ
ยฝ teaspoon dried oregano ๐ŸŒฟ
ยผ cup freshly grated parmesan cheese ๐Ÿง€
ยผ cup extra virgin olive oil ๐Ÿถ
Freshly ground black pepper & salt to taste ๐Ÿง‚
For garnish: Fresh chopped parsley ๐ŸŒฟ
For serving: Bread for dipping (we love focaccia!) ๐Ÿž


Instructions

1๏ธโƒฃ Add minced garlic, red pepper flakes, and oregano to a medium-sized shallow bowl or plate. ๐Ÿฅ„

2๏ธโƒฃ Grate parmesan directly into the bowl, then pour the olive oil over top. ๐Ÿง€๐Ÿถ

3๏ธโƒฃ Stir everything together with a spoon and season with salt and pepper to taste. ๐Ÿง‚

4๏ธโƒฃ Add a little fresh chopped parsley (or basil!) on top, if desired. ๐ŸŒฟ

5๏ธโƒฃ Serve with pieces of bread for dipping and enjoy! ๐Ÿž๐Ÿ˜‹

Serves 4.

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