Creamy Avocado Cilantro Lime Dressing

Refreshing and Zesty: Creamy Avocado Cilantro Lime Dressing

Elevate your salads, tacos, and grilled dishes with this Creamy Avocado Cilantro Lime Dressing. Combining the smooth, buttery richness of avocado with the bright, tangy notes of lime and the fresh, herbal punch of cilantro, this dressing is a versatile and irresistible addition to any meal. Not only is it packed with flavor, but it’s also incredibly simple to make. Let’s whip up a batch of this delightful dressing that’s sure to become a staple in your culinary repertoire.

Ingredients

  • 1 large avocado
  • 1 handful of cilantro (about 1/2 cup)
  • 1/4 cup olive oil
  • 2-4 tablespoons water (adjust to desired consistency)
  • Juice from 1 lime (or lemon, if preferred)
  • 1 large garlic clove
  • 1 teaspoon sea salt (adjust to taste)

Directions

  1. Blend Ingredients:
    • In a blender or food processor, add the avocado, cilantro, olive oil, lime juice, garlic, and sea salt. Start with the lower amount of water and blend until smooth.
  2. Adjust Consistency:
    • Gradually add more water if needed, blending after each addition until you reach your preferred consistency. The dressing should be creamy but pourable, perfect for drizzling.
  3. Store:
    • Transfer the dressing to an airtight container and refrigerate. It will keep well for 5-7 days. Stir or shake well before each use, as natural separation may occur.

Nutritional Information

  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Calories: 100 kcal per serving
  • Servings: 6

Why You’ll Love This Dressing

  • Healthy and Nutritious: Avocados are a great source of healthy fats, vitamins, and minerals, making this dressing not only delicious but also good for you.
  • Versatile: Use it as a dressing for fresh salads, a dip for veggies, a spread for sandwiches, or a drizzle for grilled meats and vegetables.
  • Quick and Easy: With a total preparation time of just five minutes, this dressing can be made on the fly, perfect for busy days or last-minute meals.

This Creamy Avocado Cilantro Lime Dressing is a vibrant addition to any dish, bringing a burst of freshness and flavor that can transform the ordinary into something extraordinary. Try it once, and it might just become a new favorite! Whether you’re dressing a simple green salad or spicing up some grilled fish, this creamy, zesty dressing is sure to impress.

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Creamy Avocado Cilantro Lime Dressing


  • Author: Dulcia
  • Total Time: 5 minutes
  • Yield: 6 1x

Description

This Creamy Avocado Cilantro Lime Dressing is a perfect blend of rich avocado, zesty lime, and fresh cilantro, creating a dressing that’s both creamy and refreshing. It’s a versatile addition to any salad, wrap, or even as a dip for veggies. The combination of olive oil and avocado provides healthy fats, while the lime juice and garlic add a burst of flavor that’s both tangy and savory.


Ingredients

Scale

1 large avocado
1 handful cilantro (about 1/2 cup)
1/4 cup olive oil
24 tablespoons water (thin to taste)
Juice from 1 lime (or lemon)
1 large garlic clove
1 teaspoon sea salt (to taste)


Instructions

In a blender or food processor, combine all the ingredients until smooth. Adjust the water amount to achieve your desired consistency.
Store the dressing in an airtight container in the refrigerator for 5-7 days. Stir before each use.

  • Prep Time: 5 minutes

Nutrition

  • Calories: 100
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