Crispy Parmesan Chicken over Creamy Lemon Garlic Pasta

Finding a dish that perfectly balances rich flavors with a comforting texture can sometimes feel like a culinary expedition. However, the quest for that ideal dinner recipe could very well end with this delectable Crispy Parmesan Chicken over Creamy Lemon Garlic Pasta. This dish marries the golden crispiness of parmesan-crusted chicken with the silky smoothness of lemon garlic pasta, promising a dining experience that’s both satisfying and refined.

Ingredients You’ll Need

To embark on this culinary journey, you’ll need the following ingredients:

• Chicken Breasts: 2 pieces, sliced in half to ensure even cooking and a perfect crust.
• Butter: 6 tablespoons, divided, to cook the chicken to golden perfection and add richness to the sauce.
• Italian Bread Crumbs: 1/2 cup, creating the crispy coating for the chicken.
• Grated Parmesan: 1/2 cup for the chicken crust, plus additional for enriching the pasta sauce.
• Flour: 1/4 cup, to help the bread crumbs and parmesan adhere to the chicken.
• Pasta: 8 ounces of your choice, though thin spaghetti complements the textures wonderfully.
• Heavy Whipping Cream: 1/2 cup, the base of your creamy sauce.
• Lemon Juice: From 1 lemon, adding a bright, citrusy note to cut through the richness.
• Garlic Powder, Salt, and Pepper: To season your sauce and chicken, elevating the flavors.
• Fresh Parsley: Chopped, for a fresh garnish that adds color and a hint of herbaceousness.

Directions for Culinary Magic

1. Preparation of Chicken: Begin by melting 2 tablespoons of butter in a large skillet over medium heat. Prepare a shallow dish with the remaining butter melted and another with a mixture of bread crumbs, 1/2 cup parmesan, and flour. Dip the chicken in butter, then coat in the breadcrumb mixture. Cook in the skillet for 3-4 minutes on each side until crispy and thoroughly cooked.
2. Pasta Perfection: While the chicken is cooking, boil your pasta as per the package instructions and drain. This is the foundation of your dish, so make sure it’s cooked to al dente perfection.
3. Sauce Creation: In a medium skillet, whisk together the heavy whipping cream, extra parmesan, lemon juice, garlic powder, salt, and pepper. Cook over medium-high heat until the sauce thickens into a creamy consistency.
4. Bringing It All Together: Toss the cooked pasta in the creamy sauce until each strand is beautifully coated. Place the crispy parmesan chicken over a bed of this lemon garlic pasta and garnish with chopped parsley for a burst of color and freshness.

Nutritional Information

This recipe serves 4, making it a fantastic option for a family dinner or a get-together with friends. Each serving contains approximately 650 kcal, making it a fulfilling meal that doesn’t overindulge in calories.

Conclusion

The Crispy Parmesan Chicken over Creamy Lemon Garlic Pasta offers a harmonious blend of textures and flavors that are sure to impress anyone who tries it. Whether it’s a special occasion or a simple weeknight dinner, this recipe promises a meal that’s both easy to prepare and delightful to consume. So, tie on your apron, and let’s bring this culinary delight to life!

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