Glazed Donut Waffles

Glazed Donut Waffles: A Sweet Breakfast Treat

If you love the classic taste of glazed donuts and the fluffy texture of waffles, why not combine the two into one delicious morning treat? Glazed Donut Waffles are the perfect fusion of these breakfast favorites, offering a delightful crunch on the outside with a soft, tender interior, all topped with a sweet vanilla glaze. These waffles are quick and easy to make, making them an excellent choice for a weekend brunch or a special breakfast that will put a smile on everyone’s face.

Ingredients

For the Waffles:

  • 1 cup all-purpose flour
  • 2 tsp baking powder
  • Pinch of salt
  • 1 egg
  • 2 tbsp sugar
  • ½ cup milk
  • ¼ cup melted butter
  • 1 tsp vanilla extract

For the Glaze:

  • ½ cup powdered sugar
  • 2 tbsp milk
  • 1 tsp vanilla extract

Directions

Step 1: Prepare the Waffle Batter

  1. In a medium-sized bowl, whisk together the all-purpose flour, baking powder, and a pinch of salt.
  2. In a separate bowl, whisk the egg, sugar, milk, melted butter, and vanilla extract until well combined.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix, as this can make the waffles tough.

Step 2: Cook the Waffles

  1. Preheat your waffle iron and lightly coat it with cooking spray.
  2. Ladle the batter into the waffle iron, making sure to spread it evenly. Cook for about 5-7 minutes, or until the waffles are golden brown and cooked through.

Step 3: Make the Glaze

  1. While the waffles are cooking, prepare the glaze by whisking together the powdered sugar, milk, and vanilla extract in a small bowl until smooth.

Step 4: Glaze the Waffles

  1. Once the waffles are done, dip one side of each waffle into the glaze, allowing any excess to drip off.
  2. Serve the glazed waffles warm and enjoy!

Recipe Notes

  • Prep Time: 10 minutes
  • Cooking Time: 10 minutes
  • Total Time: 20 minutes
  • Calories: 250 kcal per serving
  • Servings: 4 servings

Final Thoughts

Glazed Donut Waffles are a delightful way to start your day with something sweet and indulgent. These waffles are easy to make, with just a few basic ingredients, and they come together in no time. The glaze adds a perfect finishing touch, giving the waffles that classic donut flavor we all love. Whether you’re enjoying them with a cup of coffee or serving them up for a special brunch, these waffles are sure to be a hit. Give them a try the next time you’re in the mood for something fun and delicious!

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Glazed Donut Waffles


  • Author: Dulcia
  • Total Time: 20 minutes
  • Yield: 4 1x

Description

These Glazed Donut Waffles are the perfect fusion of two beloved breakfast treats. Imagine the soft, fluffy texture of a waffle combined with the sweet, sugary glaze of a donut—truly the best of both worlds. The waffles are golden and crispy on the outside, with a tender interior that pairs beautifully with the rich vanilla glaze.


Ingredients

Scale

For the Waffles:
1 cup all-purpose flour
2 tsp baking powder
Pinch of salt
1 egg
2 tbsp sugar
½ cup milk
¼ cup melted butter
1 tsp vanilla extract
For the Glaze:
½ cup powdered sugar
2 tbsp milk
1 tsp vanilla extract


Instructions

In a medium-sized bowl, whisk together the all-purpose flour, baking powder, and a pinch of salt.
In a separate bowl, whisk the egg, sugar, milk, melted butter, and vanilla extract until well combined.
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
Preheat your waffle iron and lightly coat it with cooking spray.
Ladle the batter into the waffle iron, making sure to spread it evenly. Cook for about 5-7 minutes, or until the waffles are golden brown and cooked through.
While the waffles are cooking, prepare the glaze by whisking together the powdered sugar, milk, and vanilla extract in a small bowl until smooth.
Once the waffles are done, dip one side of each waffle into the glaze, allowing any excess to drip off.
Serve the glazed waffles warm and enjoy!

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes

Nutrition

  • Calories: 270
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