Fig & Goat Cheese Bites with Pistachios – A Perfectly Elegant Appetizer

If you’re looking for a quick, elegant appetizer that will wow your guests, these Fig & Goat Cheese Bites with Pistachios are the perfect solution. These bite-sized treats combine tangy goat cheese with the sweetness of fig preserves, all nestled in crispy mini phyllo shells. The crunchy pistachios add the perfect finishing touch, making each bite a delightful mix of flavors and textures.

This recipe is ideal for entertaining, whether you’re hosting a holiday party, brunch, or casual gathering. Plus, it’s incredibly easy to prepare, making it a stress-free addition to any menu.

Ingredients

• 1 (4 oz.) Joan of Arc® Goat Cheese log
• 15 mini frozen phyllo shells
• 1/2 cup fig preserves
• 8-10 pistachios, roughly crushed or chopped

Directions

1. Preheat the Oven

Preheat your oven to 350°F (175°C).

2. Thaw the Phyllo Shells

Let the mini frozen phyllo shells thaw for about 10 minutes on the counter. This makes them easier to fill and ensures even baking.

3. Fill with Goat Cheese

Once thawed, fill each phyllo shell with about 1 tablespoon of goat cheese. This gives each bite a creamy, tangy base that pairs perfectly with the sweetness of the fig preserves.

4. Bake

Place the filled phyllo shells on a baking sheet and bake for 10 minutes, or until the goat cheese begins to soften and melt slightly. The phyllo shells will become beautifully crisp while the cheese gets warm and creamy.

5. Add Fig Preserves

Remove the phyllo shells from the oven and top each with 1 teaspoon of fig preserves. The rich sweetness of the fig perfectly complements the tanginess of the goat cheese.

6. Sprinkle with Pistachios

For an optional finishing touch, sprinkle each bite with crushed pistachios. The pistachios add a wonderful crunch and a subtle nutty flavor that elevates each bite.

Recipe Tips

• Nut Alternatives: If you prefer, you can swap the pistachios for walnuts or almonds, or omit the nuts entirely.
• Make-Ahead: Prepare the phyllo cups ahead of time and store them in the fridge. When ready to serve, simply reheat them in the oven.

Nutrition Information

• Prep Time: 10 minutes
• Cooking Time: 10 minutes
• Total Time: 20 minutes
• Servings: 15 bites
• Calories: 100 kcal per bite

Why You’ll Love These Fig & Goat Cheese Bites

These Fig & Goat Cheese Bites with Pistachios are the perfect appetizer for any occasion. The tangy goat cheese and sweet fig preserves make a beautifully balanced flavor combination, while the crispy phyllo shells add a delightful crunch. The pistachios provide a final layer of texture and flavor, making these bites truly irresistible.

Not only are these bites incredibly easy to make, but they also look elegant and taste amazing. Whether you’re hosting a dinner party or looking for a light snack to serve with drinks, these bites will impress your guests without requiring a lot of time or effort in the kitchen.

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