Pink Lemonade Rice Krispie Treats

Pink Lemonade Rice Krispie Treats: A Fun, Tangy Twist on a Classic

If you love the nostalgic sweetness of Rice Krispie treats and the refreshing tang of pink lemonade, this Pink Lemonade Rice Krispie Treats recipe is the perfect blend of both! These colorful treats are great for summer parties, bake sales, or just as a fun snack to brighten your day. With a zesty kick from the pink lemonade mix and the satisfying crunch of Rice Krispies cereal, these treats are as delicious as they are eye-catching.

Ingredients:

• 3 tablespoons unsalted butter
• 1 package (10 oz) marshmallows
• 1/4 cup powdered pink lemonade mix
• Red food coloring (optional, for enhanced pink color)
• 6 cups Rice Krispies cereal
• Zest of 1 lemon (optional, for added flavor)
• Pinch of salt

Directions:

1. Prepare the Pan:

Start by greasing a 9×13-inch baking pan with butter or non-stick spray. This will prevent the Rice Krispie treats from sticking and make them easier to remove later. Set the pan aside.

2. Melt Butter and Marshmallows:

In a large saucepan over low heat, melt the butter. Once melted, add the marshmallows and stir constantly until they are completely melted and smooth. The marshmallow mixture will be the base that holds the Rice Krispies together.

3. Add Pink Lemonade Mix:

Once the marshmallows are melted, stir in the powdered pink lemonade mix. If you’d like the treats to have a vibrant pink hue, add a few drops of red food coloring at this point. Stir until everything is well combined, and the mixture has an even pink color.

4. Mix in Rice Krispies:

Remove the saucepan from the heat and quickly stir in the Rice Krispies cereal. For an extra burst of lemony flavor, add the zest of 1 lemon (optional) and a pinch of salt. Stir until the cereal is fully coated with the marshmallow mixture.

5. Press into the Pan:

Transfer the mixture into your prepared pan. Use a buttered spatula or a piece of wax paper to press the mixture evenly into the pan. Be careful not to press too hard, as this can make the treats too dense. Let the mixture cool for at least 30 minutes so the treats can set.

6. Cut and Serve:

Once the treats have cooled and set, cut them into squares or your desired shapes. Serve them up and enjoy the tangy, sweet goodness!

Recipe Summary:

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Cool Time: 30 minutes
• Calories: 150 kcal per serving
• Yield: 20 squares

Why You’ll Love This Recipe:

These Pink Lemonade Rice Krispie Treats are a refreshing twist on the traditional Rice Krispie treats you know and love. The tangy flavor of pink lemonade adds a fun and unexpected zing, while the hint of lemon zest (optional) enhances the citrusy flavor even further.

Perfect for summer gatherings, birthday parties, or just as a colorful snack, these treats are quick and easy to make, requiring just a few ingredients and minimal effort. They’re great for kids and adults alike, and you can even customize the color and flavor to suit your tastes.

With their bright, cheerful appearance and deliciously sweet and tangy flavor, these Pink Lemonade Rice Krispie Treats are sure to become a new favorite in your household! Enjoy them as a fun dessert or share them with friends at your next picnic or barbecue.

Print