Frosted Strawberry Lemonade

Frosted Strawberry Lemonade: A Refreshing, Healthy Beverage

If you’re looking for a cool and refreshing drink that’s both healthy and packed with flavor, this Frosted Strawberry Lemonade is perfect for you. Combining the tanginess of lemon with the sweetness of strawberries, this frosty drink is a guilt-free treat that’s sure to quench your thirst. Whether you’re enjoying it on a hot summer day or as a quick pick-me-up, this frosted lemonade is easy to make and full of nutritious ingredients.

Ingredients:

  • ¼ cup lemon juice
  • ⅔ cup unsweetened almond milk
  • 1 tablespoon collagen (optional)
  • ½ teaspoon stevia extract (Now Better Stevia recommended)
  • 2 pinches Himalayan salt
  • 1 teaspoon vanilla extract
  • ½ teaspoon glucomannan
  • 6–7 fresh or frozen strawberries
  • 3 cups ice cubes (about one full tray)

Directions:

  1. Blend the Base: In a blender, combine the lemon juice, almond milk, collagen (if using), stevia extract, Himalayan salt, and vanilla extract. Blend on low for just a few seconds to mix all the ingredients.
  2. Add the Glucomannan: With the blender still on low, slowly sprinkle in the glucomannan. Continue blending on low for about 30 seconds. This helps thicken the drink and gives it a frosty texture.
  3. Add Strawberries and Ice: Turn off the blender and add the strawberries and ice cubes. Blend on high until the mixture is smooth and creamy, creating a frosty consistency.
  4. Serve and Enjoy: Pour the frosted strawberry lemonade into two glasses and serve immediately. This refreshing drink is best enjoyed right away for the perfect icy texture.

Recipe Tips:

  • Glucomannan: This ingredient helps thicken the drink and give it a creamy texture. If you don’t have glucomannan, you can leave it out, but the consistency will be slightly thinner.
  • Collagen Boost: Adding collagen powder is optional but can give the drink an extra boost of protein, making it a more satisfying snack or post-workout treat.
  • Adjust Sweetness: The stevia extract provides natural sweetness, but feel free to adjust the amount to suit your taste preferences. You can also swap stevia for another sweetener if desired.

Quick Facts:

  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Calories: 90 kcal per serving
  • Servings: 2

Why You’ll Love This Recipe:

  • Quick and Easy: With just 5 minutes of prep, you can whip up a refreshing, frosty beverage in no time.
  • Healthy and Nutritious: This frosted strawberry lemonade is made with wholesome ingredients like fresh strawberries, lemon juice, and optional collagen for added health benefits.
  • Customizable: Adjust the sweetness, add protein with collagen, or switch up the fruit—this recipe is flexible and perfect for any dietary needs.

This Frosted Strawberry Lemonade is a delicious and refreshing way to cool down on a warm day. Its creamy, frosty texture paired with the sweet and tangy flavors will leave you feeling refreshed and satisfied without any guilt!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Frosted Strawberry Lemonade


  • Author: Dulcia
  • Total Time: 5 minutes
  • Yield: 2 1x

Description

Frosted Strawberry Lemonade is a cool and refreshing blend of tart lemon juice, sweet strawberries, and creamy almond milk. This drink is perfect for hot summer days when you need something light and hydrating. With its smooth texture and frosty consistency, it offers a refreshing twist on traditional lemonade, making it both satisfying and guilt-free. The addition of collagen and glucomannan makes it a wholesome option, while the stevia keeps it sugar-free.


Ingredients

Scale

¼ cup lemon juice
⅔ cup unsweetened almond milk
1 tablespoon collagen (optional)
½ teaspoon stevia extract (Now Better Stevia recommended)
2 pinches Himalayan salt
1 teaspoon vanilla extract
½ teaspoon glucomannan
67 fresh or frozen strawberries
3 cups ice cubes (about one full tray)


Instructions

In a blender, combine the lemon juice, almond milk, collagen (if using), stevia, Himalayan salt, and vanilla extract. Blend on low for just a few seconds to mix.
With the blender still on low, slowly add the glucomannan and continue blending on low for 30 seconds.
Turn off the blender and add the strawberries and ice cubes. Blend on high until the mixture is completely smooth and creamy.
Serve immediately and enjoy this refreshing, frosty beverage!

  • Prep Time: 5 minutes

Nutrition

  • Calories: 90
0 Shares

Leave a Comment

Recipe rating