Sausage and Cheese Bites with Creamy Dip

Description

Welcome to a delightful recipe guide focusing on creating the perfect party snack: Sausage and Cheese Bites with Creamy Dip. These savory bites fuse the rich flavors of sausage and sharp cheddar, complemented wonderfully with a zesty creamy dip. Whether you’re hosting a gathering or just craving a satisfying snack, this recipe promises crowd-pleasing outcomes every time.

Ingredients

For the Sausage Balls:

  • 2 cups baking mix
  • 1 pound ground sausage
  • 4 cups shredded sharp cheddar cheese
  • 1/2 teaspoon ground black pepper

For the Dip:

  • 1 cup mayonnaise
  • 1 tablespoon mustard

Step-by-step Directions


1. Preheat the Oven

Start by preheating your oven to 375 degrees Fahrenheit. Prepare your baking sheet by greasing it with non-stick spray to prevent sticking.

2. Mix Ingredients

In a large bowl, mix together the baking mix, ground sausage, shredded cheese, and black pepper. Mixing with your fingers can help blend the ingredients thoroughly.

3. Shape the Bites

Take the mixed ingredients and shape them into 1-inch balls. Place these balls on the greased baking sheet, ensuring they are spaced out evenly.

4. Bake

Bake in the preheated oven for 18-20 minutes. Remember to turn the balls halfway through the baking process to ensure even cooking.

5. Prepare the Dip

While the sausage balls are baking, you can prepare the dip. In a separate bowl, whisk together the mayonnaise and mustard until smooth.

6. Serve

Once baked, serve the hot sausage and cheese bites with the creamy dip on the side.

Servings & Preparation Time

The recipe yields about 24-30 sausage balls. Preparation time is approximately 10 minutes, with a cooking time of 20 minutes. Total time from start to finish is about 30 minutes.

Tips for Storage & Reheating

  • Storage: Store leftover sausage balls in an airtight container in the refrigerator for up to 3 days.
  • Freezing: You can also freeze the sausage balls for up to 1 month. Place them in a single layer on a baking sheet to freeze initially. Once frozen, transfer them to a freezer bag or container.
  • Reheating: Reheat in a microwave or oven until they are warmed through. If using an oven, place them in a preheated oven at 350 degrees Fahrenheit for about 10 minutes or until hot.

Conclusion

The Sausage and Cheese Bites with Creamy Dip is an excellent choice for anyone looking for a satisfying, flavorful snack that is both easy to make and a guaranteed hit at any social gathering. The combination of spicy sausage and melting cheese, paired with the tangy dip, makes these bites irresistible. Try this recipe out for your next event, and watch them disappear from the serving plate!

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