Description
Explore the delightful fusion of donuts and cheesecake with our Strawberry Cheesecake Delight Donuts recipe. Perfect for all occasions, these treats merge the soft sweetness of glazed donuts with a rich cheesecake filling and a refreshing topping of fresh strawberries, all enhanced by a satisfying crunch. Ideal for dessert lovers and those looking to add a creative twist to their baking repertoire.
Ingredients
- For the donuts:
- 6 glazed donuts, store-bought or homemade
- For the cheesecake filling:
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup heavy cream
- For the strawberry topping:
- 1 cup fresh strawberries, diced
- 1/4 cup strawberry syrup or strawberry jam
- 1/4 cup crushed strawberry shortcake cookies or graham crackers for crunch
Step-by-step Directions
1. Prepare the Cheesecake Filling
In a medium mixing bowl, beat the cream cheese with powdered sugar and vanilla extract until smooth and creamy. Gradually add the heavy cream and continue to mix until the filling becomes light and fluffy.
2. Prepare the Strawberry Topping
Dice the fresh strawberries and set aside. In a small bowl, mix them with strawberry syrup or jam, ensuring they are well coated.
3. Assemble the Donuts
Slice each glazed donut in half horizontally. Pipe or spread a generous amount of the cheesecake filling onto the bottom half of each donut. Top this with the strawberry mixture, spreading evenly.
4. Add the Crunch
Sprinkle the crushed strawberry shortcake cookies or graham crackers over the strawberries to add texture and crunch.
5. Serve
Place the top half of the donuts over the layers of filling and strawberry topping, pressing gently. Optionally, drizzle with more strawberry syrup or jam and sprinkle additional crushed cookies for decoration. Serve immediately or refrigerate until ready to enjoy.
Servings & Preparation Time
This recipe makes 6 Strawberry Cheesecake Delight Donuts. Preparation time is approximately 30 minutes, with no cooking required.
Tips for Storage & Reheating
- Store the assembled donuts in an airtight container in the refrigerator for up to 2 days.
- To best enjoy them, serve the donuts chilled or at room temperature. Reheating is not recommended as it can alter the texture of the cheesecake filling and donut.
Conclusion
This Strawberry Cheesecake Delight Donuts recipe blends the comforting flavors of creamy cheesecake and zesty strawberries with the indulgent texture of glazed donuts, topped with a satisfying crunch. Whether for a festive occasion or a quiet dessert at home, these donuts promise to be a delightful treat that brings smiles at first bite.
PrintStrawberry Cheesecake Delight Donuts
- Total Time: 30 minutes
- Yield: 6 Strawberry Cheesecake Delight Donuts 1x
Description
Explore the delightful fusion of donuts and cheesecake with our Strawberry Cheesecake Delight Donuts recipe. Perfect for all occasions, these treats merge the soft sweetness of glazed donuts with a rich cheesecake filling and a refreshing topping of fresh strawberries, all enhanced by a satisfying crunch. Ideal for dessert lovers and those looking to add a creative twist to their baking repertoire.
Ingredients
- 6 glazed donuts, store-bought or homemade
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup heavy cream
- 1 cup fresh strawberries, diced
- 1/4 cup strawberry syrup or strawberry jam
- 1/4 cup crushed strawberry shortcake cookies or graham crackers for crunch
Instructions
- Prepare the Cheesecake Filling: In a medium mixing bowl, beat the cream cheese with powdered sugar and vanilla extract until smooth and creamy. Gradually add the heavy cream and continue to mix until the filling becomes light and fluffy.
- Prepare the Strawberry Topping: Dice the fresh strawberries and set aside. In a small bowl, mix them with strawberry syrup or jam, ensuring they are well coated.
- Assemble the Donuts: Slice each glazed donut in half horizontally. Pipe or spread a generous amount of the cheesecake filling onto the bottom half of each donut. Top this with the strawberry mixture, spreading evenly.
- Add the Crunch: Sprinkle the crushed strawberry shortcake cookies or graham crackers over the strawberries to add texture and crunch.
- Serve: Place the top half of the donuts over the layers of filling and strawberry topping, pressing gently. Optionally, drizzle with more strawberry syrup or jam and sprinkle additional crushed cookies for decoration. Serve immediately or refrigerate until ready to enjoy.
- Prep Time: 30 minutes