Description
Discover the charm of the Apple Delight Salad, a delightful blend of crisp Honeycrisp apples, succulent grapes, and crunchy nuts, all enveloped in a creamy dressing. This easy-to-make recipe is perfect for picnics, family gatherings, or a refreshing side dish to rejuvenate your mealtime. With its colorful ingredients and a harmony of sweet and tangy flavors, it promises a taste that appeals to both children and adults alike.
Ingredients
- 4 large Honeycrisp Apples, cubed
- 1 lemon, juiced
- ⅓ cup mayonnaise
- 1 ½ tablespoons brown sugar
- 2 ribs celery, thinly sliced
- 1 cup seedless red grapes, halved
- ½ cup chopped pecans
- ½ cup dried cranberries
Step-by-step Directions
Step 1
Toss the cubed apples with the lemon juice in a large bowl. The lemon not only enhances the flavor but also prevents the apples from browning.
Step 2
Whisk the mayonnaise and brown sugar together in a separate bowl until the mixture is smooth, ensuring that the sugar dissolves completely.
Step 3
Add the lemon-coated apples, sliced celery, halved grapes, chopped pecans, and dried cranberries into the bowl containing the dressing. Stir the ingredients gently to ensure all pieces are evenly coated with the creamy dressing.
Step 4
Cover the salad and refrigerate for at least 30 minutes. This resting period allows the flavors to meld beautifully, resulting in a more cohesive and flavorful dish.
Servings & Preparation Time
The Apple Delight Salad serves around 6 people as a side dish. The preparation time is approximately 15 minutes, with an additional chilling time of 30 minutes to enhance the flavors.
Tips for Storage & Reheating
- Storage: Store the salad in an airtight container in the refrigerator. Ideally, it should be consumed within 24 hours, but it can last up to 3 days.
- Do Not Freeze: Freezing is not recommended for this salad as it can alter the texture of the ingredients, especially the apples and celery.
- Variations: Feel free to substitute pecans with other nuts like walnuts or sunflower seeds, or try different apple varieties to tweak the flavor profile.
Conclusion
The Apple Delight Salad is not just about its refreshing taste and visual appeal; it is about the ease of making a wholesome dish that combines health with flavor. Whether it’s a light lunch addition, a starter, or a side dish for dinner, this salad adjusts to any meal setting effortlessly. Packed with natural sweetness and a variety of textures, it’s a versatile recipe that invites personalization while remaining quick and delightful for any occasion.
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Apple Delight Salad
- Total Time: 45 minutes
- Yield: 6 servings 1x
Description
Discover the charm of the Apple Delight Salad, a delightful blend of crisp Honeycrisp apples, succulent grapes, and crunchy nuts, all enveloped in a creamy dressing. This easy-to-make recipe is perfect for picnics, family gatherings, or a refreshing side dish to rejuvenate your mealtime. With its colorful ingredients and a harmony of sweet and tangy flavors, it promises a taste that appeals to both children and adults alike.
Ingredients
- 4 large Honeycrisp Apples, cubed
- 1 lemon, juiced
- ⅓ cup mayonnaise
- 1 ½ tablespoons brown sugar
- 2 ribs celery, thinly sliced
- 1 cup seedless red grapes, halved
- ½ cup chopped pecans
- ½ cup dried cranberries
Instructions
- Toss the cubed apples with the lemon juice in a large bowl. The lemon not only enhances the flavor but also prevents the apples from browning.
- Whisk the mayonnaise and brown sugar together in a separate bowl until the mixture is smooth, ensuring that the sugar dissolves completely.
- Add the lemon-coated apples, sliced celery, halved grapes, chopped pecans, and dried cranberries into the bowl containing the dressing. Stir the ingredients gently to ensure all pieces are evenly coated with the creamy dressing.
- Cover the salad and refrigerate for at least 30 minutes. This resting period allows the flavors to meld beautifully, resulting in a more cohesive and flavorful dish.
- Prep Time: 15 minutes