Description
Indulge in the perfect blend of sweet and savory with these Peanut Butter Chocolate Kiss Delight Cookies. This simple and fun recipe transforms a Betty Crocker Peanut Butter Cookie Mix into little rounds of bliss, each topped with a luscious chocolate kiss. Whether you’re baking for a holiday, a party, or just a cozy night in, these cookies promise to deliver joy and satisfaction with every bite.
Ingredients
- 1 Betty Crocker Peanut Butter Cookie Mix (17.5 oz)
- 1 egg
- 3 tablespoons vegetable oil
- 1 tablespoon water
- Granulated sugar for rolling
- 36 pieces of chocolate kisses
- White decorating gel (optional)
- Festive-themed candy sprinkles (optional)
Step-by-step Directions
Step 1: Preheat the Oven & Prep the Ingredients
Begin by gathering all your ingredients and arrange a clean workspace. Preheat your oven to 375°F (190°C).
Step 2: Mix the Dough
In a large mixing bowl, combine the Betty Crocker Peanut Butter Cookie Mix with one egg, three tablespoons of vegetable oil, and one tablespoon of water. Stir until all ingredients are well incorporated and the dough is smooth, without any dry spots.
Step 3: Form the Cookie Balls
Shape the dough into 1-inch balls using your palms. Roll each ball in granulated sugar until they are evenly coated. This not only adds sweetness but also provides a delightful crunch.
Step 4: Arrange on Cookie Sheets
Place the sugar-coated dough balls on ungreased cookie sheets, ensuring to space them about 2 inches apart to prevent the cookies from merging into each other during baking.
Step 5: Bake the Cookies
Bake the arranged cookie dough in the preheated oven for 10 to 12 minutes. The cookies should turn light golden brown at the edges when they are done.
Step 6: Add Chocolate Kisses
Immediately after removing the cookies from the oven, gently press a chocolate kiss into the center of each cookie. The heat will slightly melt the chocolate, allowing it to adhere well.
Servings & Preparation Time
The recipe yields approximately 36 cookies. Preparation time is about 10 minutes, and cooking time is 10 to 12 minutes per batch.
Tips for Storage & Reheating
- Store the cookies in an airtight container at room temperature to keep them fresh for up to a week.
- If you prefer them warm, gently reheat in the microwave for a few seconds before serving.
Conclusion
Peanut Butter Chocolate Kiss Delight Cookies are delightful treats that combine the creaminess of peanut butter with the rich taste of chocolate. Easy to make and even easier to love, these cookies are perfect for any occasion, ensuring smiles all around. Whether served at a festive gathering or enjoyed quietly at home, they are bound to be a hit.
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Peanut Butter Chocolate Kiss Delight Cookies
- Total Time: 5 minute
- Yield: Approximately 36 cookies 1x
Description
Indulge in the perfect blend of sweet and savory with these Peanut Butter Chocolate Kiss Delight Cookies. This simple and fun recipe transforms a Betty Crocker Peanut Butter Cookie Mix into little rounds of bliss, each topped with a luscious chocolate kiss. Whether you’re baking for a holiday, a party, or just a cozy night in, these cookies promise to deliver joy and satisfaction with every bite.
Ingredients
- 1 Betty Crocker Peanut Butter Cookie Mix (17.5 oz)
- 1 egg
- 3 tablespoons vegetable oil
- 1 tablespoon water
- Granulated sugar for rolling
- 36 pieces of chocolate kisses
- White decorating gel (optional)
- Festive-themed candy sprinkles (optional)
Instructions
- Step 1: Preheat the Oven & Prep the Ingredients Begin by gathering all your ingredients and arrange a clean workspace. Preheat your oven to 375°F (190°C).
- Step 2: Mix the Dough In a large mixing bowl, combine the Betty Crocker Peanut Butter Cookie Mix with one egg, three tablespoons of vegetable oil, and one tablespoon of water. Stir until all ingredients are well incorporated and the dough is smooth, without any dry spots.
- Step 3: Form the Cookie Balls Shape the dough into 1-inch balls using your palms. Roll each ball in granulated sugar until they are evenly coated. This not only adds sweetness but also provides a delightful crunch.
- Step 4: Arrange on Cookie Sheets Place the sugar-coated dough balls on ungreased cookie sheets, ensuring to space them about 2 inches apart to prevent the cookies from merging into each other during baking.
- Step 5: Bake the Cookies Bake the arranged cookie dough in the preheated oven for 10 to 12 minutes. The cookies should turn light golden brown at the edges when they are done.
- Step 6: Add Chocolate Kisses Immediately after removing the cookies from the oven, gently press a chocolate kiss into the center of each cookie. The heat will slightly melt the chocolate, allowing it to adhere well.
- Prep Time: 10 minutes
- Cook Time: 10 to 12 minutes per batch