Description
Experience the delectable combination of juicy chicken and rich, tangy flavors with these Garlic Parmesan Chicken Delight Skewers. Perfect for any occasion, these skewers feature tender chicken pieces marinated in a savory blend of spices and smothered in a creamy garlic Parmesan butter sauce. Cooked to perfection in an air fryer, they are crisp on the outside and succulently moist inside. This recipe ensures a crowd-pleasing dish that’s both easy to prepare and delightfully flavorsome.
Ingredients
- 2 lbs chicken tenders, thighs, or fillets
- 2 tbsp olive oil
- 1 stick butter
- 8 to 10 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tbsp hot sauce (adjust to taste)
- 2 tsp red pepper flakes
- 1/3 cup fresh parsley, minced
- 2 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
Step-by-step Directions
1. Prep and Skewer Chicken
Soak wooden skewers in water for at least 30 minutes to prevent burning. Mix the chicken seasonings in a small bowl. Cut the chicken into 3-inch pieces and toss with olive oil and the mixed spices. Thread the chicken pieces onto the skewers, packing them tightly together.
2. Prepare the Garlic Parmesan Butter Sauce
In a saucepan, heat butter and minced garlic until the butter is partially melted. Stir in red pepper flakes, hot sauce, parsley, and Parmesan cheese. Whisk everything together until well combined.
3. Cook the Chicken
Preheat your air fryer to 400°F. Place the skewers in the air fryer and cook for 5 minutes. Flip the skewers and baste them with the garlic Parmesan sauce. Cook for an additional 2 minutes, then flip again, baste once more, and continue cooking until the internal temperature of the chicken reaches 165°F, which should take about 5-6 more minutes.
Servings & Preparation Time
Yields: Approximately 4 servings
Preparation Time: 15 minutes
Cooking Time: 15 minutes
Tips for Storage & Reheating
- Store leftovers in an airtight container in the refrigerator for up to three days.
- To reheat, place the skewers in the air fryer at 350°F for about 5 minutes or until heated through.
- For best results, baste with additional garlic Parmesan sauce before reheating to retain moisture and flavor.
Conclusion
The Garlic Parmesan Chicken Delight Skewers offer a perfect symphony of flavors complemented by the juicy tenderness of well-cooked chicken. Easy to prepare with minimal ingredients and steps, this dish is ideal for a quick weeknight dinner or as a savory snack during gatherings. With its delightful combination of spices and the creamy richness of butter and Parmesan, this recipe is guaranteed to appeal anyone craving a delicious and satisfying meal.
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Garlic Parmesan Chicken Delight Skewers
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
Description
Experience the delectable combination of juicy chicken and rich, tangy flavors with these Garlic Parmesan Chicken Delight Skewers. Perfect for any occasion, these skewers feature tender chicken pieces marinated in a savory blend of spices and smothered in a creamy garlic Parmesan butter sauce. Cooked to perfection in an air fryer, they are crisp on the outside and succulently moist inside. This recipe ensures a crowd-pleasing dish that’s both easy to prepare and delightfully flavorsome.
Ingredients
- 2 lbs chicken tenders, thighs, or fillets
- 2 tbsp olive oil
- 1 stick butter
- 8 to 10 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tbsp hot sauce (adjust to taste)
- 2 tsp red pepper flakes
- 1/3 cup fresh parsley, minced
- 2 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Prep and Skewer Chicken: Soak wooden skewers in water for at least 30 minutes to prevent burning. Mix the chicken seasonings in a small bowl. Cut the chicken into 3-inch pieces and toss with olive oil and the mixed spices. Thread the chicken pieces onto the skewers, packing them tightly together.
- Prepare the Garlic Parmesan Butter Sauce: In a saucepan, heat butter and minced garlic until the butter is partially melted. Stir in red pepper flakes, hot sauce, parsley, and Parmesan cheese. Whisk everything together until well combined.
- Cook the Chicken: Preheat your air fryer to 400°F. Place the skewers in the air fryer and cook for 5 minutes. Flip the skewers and baste them with the garlic Parmesan sauce. Cook for an additional 2 minutes, then flip again, baste once more, and continue cooking until the internal temperature of the chicken reaches 165°F, which should take about 5-6 more minutes.
- Prep Time: 15 minutes
- Cook Time: 15 minutes