Cinnamon Roll Bites

Do you crave something sweet, warm, and delightfully cinnamon-y? Look no further than this quick and easy recipe for Cinnamon Roll Bites. Whether you’re looking for a delightful treat for a cozy morning or something to share at a casual gathering, these bites are sure to impress. They capture the essence of classic cinnamon rolls but without the hassle. Let’s dive into how you can whip up these mouth-watering treats in just 25 minutes!

Ingredients:

• 2 cans refrigerated crescent roll dough
• 1 cup granulated sugar
• 2 tablespoons cinnamon
• 1/2 cup butter, melted
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• A dash of milk (enough to make the glaze)

Instructions:

1. Preheat Your Oven: Start by heating your oven to 350°F (175°C). This allows the oven to reach the perfect temperature by the time you’re ready to bake.
2. Prepare the Dough: Unroll the crescent roll dough onto a clean surface. Press the seams together to form two large sheets. This step is crucial as it prevents the filling from leaking out.
3. Mix the Cinnamon Sugar: In a small bowl, combine the granulated sugar and cinnamon. This mixture will give your bites that irresistible spicy-sweet flavor.
4. Add Butter and Cinnamon Sugar: Brush each sheet of dough generously with melted butter. Then, sprinkle the cinnamon-sugar mixture evenly over the top. The butter not only adds flavor but also helps the sugar mixture adhere to the dough.
5. Roll and Cut: Roll up each dough sheet tightly to ensure the filling stays secure. Cut the rolls into 1-inch pieces. This size is perfect for bite-sized snacks.
6. Bake to Perfection: Place the roll pieces cut side down on a greased baking sheet. Bake them for 12-15 minutes, or until they turn golden brown. Watching them puff up and smell the aromatic cinnamon will be a real treat!
7. Prepare the Glaze: While the bites are baking, whisk together the powdered sugar, a dash of milk, and vanilla extract in a bowl. The glaze should be smooth and pourable. Adjust the consistency with more milk or powdered sugar if necessary.
8. Drizzle and Serve: Once the bites are baked, drizzle them with the glaze while they’re still warm. The heat helps the glaze to slightly melt into the rolls, creating a delightful texture.

Nutritional Info:

• Calories: Approximately 150 kcal per bite
• Servings: Makes about 24 bites

Total Time:

• Prep Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes

These Cinnamon Roll Bites are the perfect combination of ease and flavor. They’re ideal for a quick treat or a festive occasion where you want to offer something sweet without spending too much time in the kitchen. Enjoy these warm, with a cup of coffee or a glass of milk, and watch them disappear!