Garlic Parmesan Chicken and Potatoes

There’s something undeniably comforting about a hearty meal that fills your kitchen with tantalizing aromas as it cooks. This Garlic Parmesan Chicken and Potatoes recipe is not only comforting but also bursting with flavors that will leave you craving for more. Let’s dive into this simple yet satisfying dish that promises to elevate your weeknight dinner game.

Ingredients:

• 2 tablespoons olive oil
• 1 pound chicken tenderloins or breasts, cut into bite-size pieces
• 1 pound baby potatoes, halved
• 1 ½ teaspoons paprika
• 1 ½ teaspoons poultry seasoning
• 1 teaspoon black pepper
• 2 tablespoons butter
• 2 cloves garlic, minced
• ½ cup garlic parmesan wing sauce
• 1 cup shredded mozzarella

Directions:

1. Preheat and Prep: Start by preheating your oven to 400°F. While the oven heats up, prepare the chicken and potatoes. In a large bowl, toss the chicken pieces with 1 tablespoon of olive oil. In another bowl, toss the halved potatoes with the remaining olive oil.
2. Seasoning: In a small bowl, mix together the paprika, poultry seasoning, and black pepper. Divide this seasoning mix evenly between the chicken and potatoes, ensuring each piece is well coated.
3. Roasting Potatoes: Spread the seasoned potatoes evenly on a baking sheet and roast them in the preheated oven for about 20 minutes or until they are tender and slightly crispy.
4. Cooking Chicken: While the potatoes are in the oven, heat a large skillet over medium-high heat. Add the seasoned chicken to the skillet and cook for 7-10 minutes, stirring occasionally, until the chicken is browned and cooked through.
5. Adding Flavor: Once the chicken is cooked, add the butter and minced garlic to the skillet, stirring to combine. Mix in the roasted potatoes, ensuring they are well coated with the garlic-infused butter.
6. Finishing Touches: Stir in the garlic parmesan wing sauce, evenly coating the chicken and potatoes with its rich flavor. Top the mixture with shredded mozzarella cheese and cover the skillet to allow the cheese to melt for about 5 minutes.

Nutritional Information:

• Prep Time: 10 minutes
• Cooking Time: 35 minutes
• Total Time: 45 minutes
• Servings: 4 servings
• Calories: 520 kcal

Indulge in this Garlic Parmesan Chicken and Potatoes dish for a satisfying dinner that is both comforting and bursting with flavor. Whether you’re cooking for your family or hosting a dinner party, this recipe is sure to impress. Enjoy the simplicity of preparation and the complexity of flavors in every bite!

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