Do you crave the comforting warmth of a classic hot chocolate but wish for a refreshing twist? Then the Citrus Kissed Chocolate Elixir is calling your name! This recipe elevates traditional cocoa with a burst of citrus and the deep richness of dark chocolate. Whether it’s a chilly evening or you’re simply indulging in a cozy treat, this hot chocolate is sure to become your new favorite. Let’s dive into the details!
Ingredients:
- ¼ cup dark chocolate (approx. 2 oz.), chopped
- 1 cup almond milk or your milk of choice
- 1 tablespoon cocoa powder
- 1 tablespoon cane sugar
- ¼ teaspoon vanilla extract
- 2 tablespoons freshly squeezed orange juice
- 2-3 orange peel rinds
Instructions:
- Melt the Chocolate:
Begin by combining the chopped dark chocolate and almond milk in a saucepan over medium-high heat. Stir frequently to prevent burning until the chocolate is completely melted. - Mix in Flavors:
Reduce the heat to low. Add the cocoa powder, cane sugar, and vanilla extract to the melted chocolate mixture. Stir well to incorporate. - Add the Citrus Twist:
Pour in the freshly squeezed orange juice and drop in the orange peel rinds. This step is essential for infusing the warm cocoa with the bright citrus aroma. - Simmer:
Allow the mixture to simmer gently for around 10 minutes. Stir occasionally to ensure even heating and that the flavors blend beautifully. - Serve and Enjoy:
Remove from heat and pour into your favorite mugs. For an extra touch, garnish with whipped cream or sprinkle on extra chopped chocolate.
Nutritional Information:
- Prep Time: 5 minutes
- Cooking Time: 15 minutes
- Total Time: 20 minutes
- Calories: 220 kcal per serving
- Servings: 2
Final Thoughts:
The harmonious blend of rich chocolate and zesty orange makes this elixir a memorable and unique treat. It’s perfect for winding down after a long day or sharing with a friend while you catch up. The preparation is simple, but the outcome is pure decadence.
So, grab your ingredients, a cozy blanket, and whip up a warm mug of this Citrus Kissed Chocolate Elixir. You’ll find yourself savoring every sip!
Citrus Kissed Chocolate Elixir
- Total Time: 20 minutes
- Yield: 2 1x
Description
Nothing compares to the warm embrace of a hot chocolate on a chilly day, but when it’s infused with the zesty tang of fresh oranges, it transcends comfort. Our Citrus Kissed Chocolate Elixir combines rich dark chocolate with the bright notes of citrus, creating a delightful contrast that’s both invigorating and soothing.
Ingredients
¼ cup dark chocolate (approx. 2 oz.), chopped
1 cup almond milk or milk of choice
1 tablespoon cocoa powder
1 tablespoon cane sugar
¼ teaspoon vanilla extract
2 tablespoons freshly squeezed orange juice
2–3 orange peel rinds
Instructions
Melt the dark chocolate with the almond milk in a saucepan over medium-high heat, stirring frequently to prevent burning.
Once the chocolate is melted, reduce the heat to low and stir in the cocoa powder, cane sugar, and vanilla extract.
Add the orange juice and orange peel rinds.
Continue to simmer on low heat for about 10 minutes, stirring occasionally, until the mixture is well combined and heated through.
Remove from heat. Serve in mugs and add optional toppings like whipped cream or extra chopped chocolate.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 220