Creamy Homestyle Chicken Soup

There’s nothing quite as comforting as a bowl of creamy chicken soup, especially when it’s homemade. This easy-to-follow recipe is perfect for those chilly days when you need something warm and soothing. With a blend of simple ingredients and flavorful seasonings, you can whip up this delightful soup in just over 20 minutes. Let’s dive into the details!

Ingredients:

  • 2 cups chicken broth
  • 1 1/2 cups milk
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon onion powder
  • 1 teaspoon poultry seasoning
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Directions:

  1. Prepare the Chicken Broth:
    • Add the chicken broth to a saucepan and set it over medium-high heat. Bring the broth to a boil.
  2. Mix the Milk and Flour:
    • In a separate bowl, combine the flour, milk, onion powder, poultry seasoning, and garlic powder. Stir the mixture until the flour is completely dissolved, ensuring there are no lumps.
  3. Combine and Cook:
    • Slowly pour the milk and flour mixture into the boiling chicken broth, stirring continuously to avoid any clumps.
    • Reduce the heat to medium-low and continue to cook the soup, stirring frequently. The soup will begin to thicken in about 6-10 minutes.
  4. Season to Taste:
    • Add salt and pepper to taste, adjusting the seasoning according to your preference.
  5. Cool and Serve:
    • Allow the soup to cool slightly before serving. This will enhance the flavors and make it more enjoyable to eat.

Nutritional Information:

  • Prep Time: 5 minutes
  • Cooking Time: 16 minutes
  • Total Time: 21 minutes
  • Calories: 150 kcal per serving
  • Servings: 4

Tips for the Perfect Creamy Chicken Soup:

  • Consistency: If you prefer a thicker soup, you can add a bit more flour. Conversely, for a thinner consistency, add a bit more milk or broth.
  • Add-Ins: Feel free to customize your soup by adding cooked chicken, vegetables, or even some pasta for a heartier meal.
  • Storage: This soup can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, adding a splash of milk or broth if the soup becomes too thick.

Enjoy your creamy homestyle chicken soup as a satisfying meal on its own or with a side of crusty bread. It’s a quick and delicious way to bring a little warmth to your day!

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Creamy Homestyle Chicken Soup


  • Author: Dulcia
  • Total Time: 21 minutes
  • Yield: 4 1x

Description

Dive into the comforting embrace of our Creamy Homestyle Chicken Soup, a perfect blend of rich flavors and smooth textures. This soup, made with wholesome chicken broth, creamy milk, and a hint of garlic and onion, offers a heartwarming meal that’s both nutritious and satisfying. Ideal for chilly evenings or whenever you need a touch of home-cooked goodness.


Ingredients

Scale

2 cups chicken broth
1 1/2 cups milk
1/2 cup all-purpose flour
1/2 teaspoon onion powder
1 teaspoon poultry seasoning
1/2 teaspoon garlic powder
Salt and pepper to taste


Instructions

Add the chicken broth to a saucepan on medium-high heat. Bring to a boil.
In a separate bowl, combine the flour, milk, and seasonings. Stir until the flour is completely dissolved.
Slowly add the milk and flour mixture to the boiling broth, stirring continuously.
Reduce the heat to medium-low and continue cooking, stirring frequently, until the soup thickens (about 6-10 minutes).
Allow the soup to cool fully before serving.

  • Prep Time: 5 minutes
  • Cook Time: 16 minutes

Nutrition

  • Calories: 150
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