Air Fryer Crispy Garlic Parmesan Potatoes

Are you looking for a delicious, crispy, and savory side dish that’s easy to make and packed with flavor? Look no further! These Air Fryer Crispy Garlic Parmesan Potatoes are a perfect addition to any meal. With just a few simple ingredients and minimal prep time, you’ll have a delightful dish that everyone will love. Let’s dive into the recipe!

Ingredients

  • 4 cups potatoes, about 2 lbs, cubed
  • 1/3 cup grated Parmesan cheese
  • 2 tbsp extra virgin olive oil
  • 1 tsp garlic powder, or to taste
  • 1 tsp dried parsley
  • Salt and pepper, to taste

Directions

  1. Prepare the Potatoes
    • Begin by cutting the potatoes into one-inch wide cubes and place them in a large mixing bowl.
  2. Season the Potatoes
    • Add the extra virgin olive oil, grated Parmesan cheese, garlic powder, dried parsley, salt, and pepper to the bowl with the potatoes.
    • Stir everything together until the potatoes are evenly coated with the seasoning mixture.
  3. Air Fry the Potatoes
    • Place the seasoned potatoes in your air fryer basket, arranging them in a single layer.
    • Set the air fryer to 375°F and bake for 30 minutes.
    • Depending on the size of your air fryer, you may need to cook the potatoes in two batches to ensure they are all crispy and evenly cooked.

Nutritional Information

  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 minutes
  • Calories: 220 kcal per serving
  • Servings: 4

These Air Fryer Crispy Garlic Parmesan Potatoes are a fantastic side dish that pairs well with a variety of main courses. They are crispy on the outside, tender on the inside, and bursting with savory garlic and Parmesan flavors. Enjoy this easy-to-make recipe and add a tasty twist to your meals!


Feel free to share your thoughts and variations in the comments below. Happy cooking!

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Air Fryer Crispy Garlic Parmesan Potatoes


  • Author: Dulcia
  • Total Time: 40 minutes
  • Yield: 4 1x

Description

These Air Fryer Crispy Garlic Parmesan Potatoes are a delightful twist on your traditional side dish. Featuring a golden, crispy exterior infused with the aromatic flavors of garlic and Parmesan, this recipe promises to elevate your meal with minimal effort. The air fryer technology allows for a healthier version of the beloved crispy potatoes, making them a guilt-free indulgence that can be enjoyed on any occasion.


Ingredients

Scale

4 cups potatoes, about 2 lbs, cubed
1/3 cup grated Parmesan cheese
2 tbsp extra virgin olive oil
1 tsp garlic powder, or to taste
1 tsp dried parsley
Salt and pepper, to taste


Instructions

First, cut potatoes into one-inch wide cubes and add to a large mixing bowl.
Add oil, grated Parmesan cheese, garlic powder, parsley, salt, and pepper to the bowl. Stir together until potatoes are evenly coated.
Place the coated potatoes in your air fryer basket, arranging them in a single layer. Bake at 375°F for 30 minutes. Depending on the size of your air fryer, you may need to cook them in two batches.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes

Nutrition

  • Calories: 220
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