If you’re a pizza lover looking for a fun twist on a classic favorite, these Pizza Puffs are sure to satisfy your cravings. With their crispy garlic buttered crust, gooey mozzarella cheese, and savory turkey pepperoni, these puffs are perfect for parties, snacks, or a delightful meal. Follow this easy recipe to make your own batch of delicious Pizza Puffs!
Ingredients
Garlic Butter
- 1/2 cup unsalted butter, melted
- 2 tablespoons parsley, finely chopped
- 1 tablespoon minced garlic
- 1/4 cup grated parmesan
- 1/2 teaspoon salt, or to taste
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
For Assembly
- 1 pound pizza dough
- 1 cup marinara sauce
- 2 cups mozzarella cheese, shredded
- 8 ounces turkey pepperoni
- Italian seasoning
Directions
Make the Garlic Butter
- In a small bowl, mix together the melted butter, parsley, minced garlic, grated parmesan, salt, black pepper, and oregano. Set aside.
Assemble and Bake
- Brush a cupcake tin with the prepared garlic butter in each cup.
- Divide the pizza dough into equal pieces, about the size of a ping pong ball or slightly smaller.
- Place each dough ball into each cupcake cup, cover tightly, and place in a warm area to proof until doubled in size.
- Preheat the oven to 350°F (175°C).
- Once the dough has doubled in size, punch down the center and press the edges up to form a cup shape.
- Brush the inside of each dough cup with more garlic butter.
- To each cup, add a spoonful of marinara sauce, a sprinkle of mozzarella cheese, two pieces of pepperoni, another spoonful of marinara sauce, one more piece of pepperoni, and cover the top with more mozzarella cheese.
- Sprinkle Italian seasoning on top.
- Bake in the preheated oven for 15 minutes, or until golden and bubbly on top.
- Remove from the oven and allow to cool for 5 minutes before enjoying.
Serving Suggestions
These Pizza Puffs are delicious on their own, but you can serve them with a side of ranch dressing for dipping. They make a great appetizer, party snack, or a fun meal for kids and adults alike.
Cooking Time
- Prep Time: 20 minutes
- Cooking Time: 15 minutes
- Total Time: 35 minutes
Nutritional Information
- Calories: 350 kcal per puff
- Servings: Makes 12 puffs
Enjoy these delightful Pizza Puffs with family and friends, and watch them disappear in no time. Happy cooking!
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Pizza Puffs
- Total Time: 35 minutes
- Yield: 12 1x
Description
Bursting with robust flavors, these Pizza Puffs are a splendid twist on the classic pizza, encapsulated in a bite-sized puff. Each puff is a mini explosion of savory marinara, stretchy mozzarella, and spicy pepperoni, all nestled within a fluffy, garlic butter-infused dough. It’s an indulgent treat that promises to satisfy your pizza cravings in just one bite!
Ingredients
1/2 cup unsalted butter, melted
2 tablespoons parsley, finely chopped
1 tablespoon minced garlic
1/4 cup grated parmesan
1/2 teaspoon salt, or to taste
1/2 teaspoon black pepper
1 teaspoon dried oregano
FOR ASSEMBLY
1 pound pizza dough
1 cup marinara sauce
2 cups mozzarella cheese, shredded
8 ounces turkey pepperoni
Italian seasoning
Instructions
MAKE THE GARLIC BUTTER: In a small bowl, mix butter with parsley, garlic, parmesan, salt, black pepper, and oregano. Set aside.
ASSEMBLE AND BAKE: Brush a cupcake tin with the garlic butter in each cup. Divide the dough into equal pieces, about the size of a ping pong ball or slightly smaller. Place each dough ball into each cupcake, cover tightly, and place in a warm place to proof until double in size. Preheat the oven to 350°F. Once doubled in size, punch down the center and press the edges up to form a cup shape. Brush the inside of each cup with more garlic butter. To each cup, add marinara sauce, mozzarella cheese, two pieces of pepperoni, more marinara, one pepperoni, and cover the top with more cheese. Sprinkle Italian seasoning on top. Pop in the oven to bake for 15 minutes until golden and bubbly on top. Remove from the oven and allow to cool for 5 minutes before enjoying with ranch.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 350