Cinnamon Honey Butter Pears

When it comes to creating a dessert that’s both simple and scrumptious, these Cinnamon Honey Butter Pears are a perfect choice. With just a few ingredients and minimal prep time, you can whip up a treat that’s sure to impress. Whether you’re enjoying them on a cozy evening or serving them at a dinner party, these pears are bound to be a hit.

Ingredients:

• 3 Pears, halved
• 6 tsp Butter
• 2 Tbsp Honey
• 1 tsp Cinnamon
• 1/2 tsp Salt
• 3 Tbsp Almond Slices

Directions:

1. Prepare the Pears:
   • Halve each pear and remove the core using a melon baller to create a circular hole.
   • Cut a small flat piece off the bottom of each pear half to prevent them from rolling.
   • Score the rounded side of each pear half with a knife, making 3-4 cuts in two directions.
2. Add the Butter:
   • Place a teaspoon of butter in the center of each pear half.
3. Arrange the Pears:
   • Set the pears on parchment paper in the air fryer tray.
4. Sweeten and Spice:
   • Drizzle honey over the pears.
   • Sprinkle with cinnamon and salt.
5. Cook:
   • Air fry or bake at a moderate temperature until almost done, which should take around 15 minutes.
6. Toast the Almonds:
   • Add almond slices during the last 2-5 minutes of cooking to toast them lightly.

Nutritional Information:

• Prep Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes
• Calories: 150 kcal per serving
• Servings: 3 servings

Tips:

• Make sure to score the pears adequately to allow the flavors to penetrate deeply.
• Keep an eye on the almond slices to ensure they toast without burning.

Serving Suggestions:

These pears are delicious on their own, but you can also serve them with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence.

Enjoy this delightful dessert that’s as easy to make as it is to eat! Whether you’re cooking for yourself or sharing with loved ones, these Cinnamon Honey Butter Pears are sure to become a favorite.