Strawberry Brownies

If you’re looking for a delightful dessert that combines the richness of chocolate with the freshness of strawberries, these Strawberry Brownies are the perfect choice. With layers of fudgy brownie, a sweet strawberry filling, and a smooth chocolate ganache, this treat is sure to impress. Let’s dive into this delicious recipe!

Ingredients

For the Brownies:

• 1 cup unsalted butter
• ½ cup semi-sweet chocolate morsels
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• ¾ cup unsweetened cocoa powder
• 1 cup all-purpose flour
• ½ teaspoon kosher salt
• ½ teaspoon baking powder

For the Strawberry Layer:

• 2 bags freeze-dried strawberries (0.7 ounce each)
• 1 cup unsalted butter, softened
• 3 cups powdered sugar
• ¼ cup milk

For the Ganache:

• ½ cup milk chocolate chips
• ½ cup heavy whipping cream

Instructions

1. Prepare the Brownies:

• Preheat your oven to 350°F (175°C). Line a 9-inch square baking dish with parchment paper.
• Melt the butter in a medium saucepan over medium heat. Remove from heat, add chocolate chips and sugar, and stir until the chocolate is fully melted.
• Incorporate the eggs one at a time, thoroughly mixing after each addition. Mix in the vanilla extract.
• Combine the cocoa powder, flour, salt, and baking powder, and fold into the mixture just until blended without over-stirring.
• Pour the batter into the prepared dish and bake for about 35 minutes. Allow to cool completely.

2. Prepare the Strawberry Layer:

• While the brownies bake, pulverize the freeze-dried strawberries into a fine crumb.
• Whip the softened butter with powdered sugar, strawberry crumbs, and milk until light and fluffy, about 3-4 minutes.
• Spread the strawberry mixture over the cooled brownies and smooth the top. Chill in the refrigerator while preparing the ganache.

3. Prepare the Ganache:

• Gently heat the cream until warm (not boiling). Remove from heat and whisk in the chocolate chips until the mixture is smooth.
• Pour the ganache over the strawberry layer, spreading evenly. Refrigerate for one hour before serving.

Additional Information

• Prep Time: 20 minutes
• Cooking Time: 35 minutes
• Total Time: 1 hour 55 minutes (includes cooling and chilling)
• Calories: 450 kcal per serving (approx.)
• Servings: 16

Conclusion

These Strawberry Brownies are a perfect blend of rich chocolate and fresh strawberries, making them an irresistible treat for any occasion. Enjoy them chilled for a refreshing twist, and don’t forget to share with friends and family!