No-Bake Strawberry Delight

If you’re looking for a refreshing and easy dessert that doesn’t require turning on the oven, this No-Bake Strawberry Delight is the perfect choice. With a delicious graham cracker crust, creamy filling, and fresh strawberries, it’s a treat that’s sure to impress. Here’s how to make it:

Ingredients:

For the Crust:

• 2 cups (240g) graham cracker crumbs
• ½ cup (113g) unsalted butter, melted

For the Filling:

• 2 lbs (32oz) fresh strawberries, washed, dried, and stemmed
• 16 ounces (452g) full-fat cream cheese, room temperature
• ¼ cup (48g) granulated sugar
• 1 tablespoon fresh lemon juice
• 1 teaspoon (5ml) pure vanilla extract
• 1 cup (236ml) heavy whipping cream
• ½ cup (65g) powdered sugar
• 2 tablespoons strawberry Jello mix

For the Topping:

• 1 cup (236ml) heavy whipping cream
• ½ cup (65g) powdered sugar

Instructions:

Crust Preparation:

1. Combine the graham cracker crumbs with the melted butter in a mixing bowl until well coated.
2. Press the mixture into the bottom of a 9×9-inch pan, ensuring it’s even. Refrigerate while preparing the filling.

Filling Preparation:

1. Dice 1 cup of strawberries into small pieces and set aside. Slice the remaining strawberries lengthwise and pat them dry.
2. In a chilled bowl, beat 1 cup of heavy whipping cream until soft peaks form. Gradually add ½ cup powdered sugar and continue beating until stiff peaks form.
3. In another bowl, blend the cream cheese, granulated sugar, lemon juice, and vanilla extract until smooth. Gently fold in the whipped cream.
4. Divide the cream cheese mixture in half. To one half, mix in the strawberry Jello mix and the diced strawberries.

Assembly:

1. Layer the sliced strawberries over the prepared crust.
2. Spread the plain cheesecake filling evenly over the strawberries.
3. Follow with the strawberry-flavored filling, spreading it evenly.

Topping Preparation:

1. Beat the remaining 1 cup of heavy whipping cream and ½ cup powdered sugar in a chilled bowl until stiff peaks form.
2. Spread or pipe the whipped cream topping over the strawberry filling, decorating as desired.

Final Steps:

1. Chill the assembled dessert in the refrigerator for 4-6 hours, allowing it to set properly before serving.

Additional Details:

• Prep Time: 30 minutes
• Chill Time: 4-6 hours
• Total Time: 4.5-6.5 hours
• Servings: 8-10

This No-Bake Strawberry Delight is a light, creamy, and fruity dessert that’s perfect for any occasion. The combination of fresh strawberries with a creamy filling on a graham cracker crust is simply irresistible. It’s an easy-to-make dessert that will surely become a favorite. Enjoy this delightful treat, especially during the warm summer months!