Sloppy Joe Casserole with Dinner Rolls

Welcome back to my kitchen! Today, I’m excited to share a comforting and hearty recipe that’s perfect for a family dinner or a casual gathering: Sloppy Joe Casserole with Dinner Rolls. This dish combines the rich flavors of a classic Sloppy Joe with the delightful texture of Hawaiian sweet dinner rolls. It’s a crowd-pleaser that’s sure to become a favorite in your home.

Ingredients

Here’s what you’ll need to make this delicious casserole:

• 2 teaspoons olive oil, divided
• 1 pound ground chuck
• 2 1/2 teaspoons kosher salt, divided
• 1 small yellow onion, diced (1 1/2 cups)
• 1 medium-size green bell pepper, diced (1 cup)
• 2 small garlic cloves, grated (about 1 tsp.)
• 1 cup crushed tomatoes (from 1 [14.5-oz.] can)
• 1/2 cup ketchup
• 2 tablespoons yellow mustard
• 1 tablespoon dill pickle relish
• 2 teaspoons Worcestershire sauce
• 1 teaspoon chili powder
• 4 ounces pre-shredded Cheddar cheese (about 1 cup)
• 1 (12-oz.) package Hawaiian sweet dinner rolls (such as King’s Hawaiian), each roll split in half
• 1 tablespoon unsalted butter, melted

Directions

Step 1: Preheat and Prepare

1. Preheat your oven to 400°F (200°C). This ensures it’s ready to go once you’ve assembled the casserole.

Step 2: Cook the Beef

2. Heat 1 teaspoon of olive oil in a large oven-proof skillet over medium-high heat. Add the ground chuck and 1 teaspoon of kosher salt. Cook, stirring occasionally, until the beef is browned and cooked through, about 6 to 8 minutes.
3. Transfer the cooked beef to a plate lined with paper towels to drain excess fat. Discard the drippings from the skillet.

Step 3: Sauté the Vegetables

4. Add the remaining 1 teaspoon of olive oil to the skillet. Add the diced onion, diced green bell pepper, and 1/2 teaspoon of kosher salt. Cook over medium-high heat, stirring occasionally, until the vegetables are softened, about 4 to 5 minutes.
5. Add the grated garlic and cook for about 30 seconds, just until fragrant.

Step 4: Combine Ingredients

6. Stir in the crushed tomatoes, ketchup, yellow mustard, dill pickle relish, Worcestershire sauce, and chili powder. Mix well to combine.
7. Return the cooked beef to the skillet and add the remaining 1 teaspoon of kosher salt. Bring the mixture to a simmer and cook for 3 minutes.

Step 5: Assemble the Casserole

8. Remove the skillet from the heat. Sprinkle the shredded Cheddar cheese evenly over the beef mixture.
9. Shingle the split Hawaiian sweet dinner rolls on top of the cheese layer.
10. Brush the tops of the rolls with melted butter.

Step 6: Bake

11. Bake in the preheated oven until the rolls are warmed through and the cheese is melted, about 10 minutes.

Serving

This Sloppy Joe Casserole is best served hot from the oven. The savory beef mixture combined with the melted cheese and the sweet, buttery rolls creates a delightful contrast that’s simply irresistible.

Quick Tips

• Prep Time: 10 minutes
• Cooking Time: 18 minutes
• Total Time: 28 minutes
• Calories: 620 kcal per serving
• Servings: 6

Enjoy this comforting casserole with a simple side salad or some steamed vegetables for a complete meal. Don’t forget to share this recipe with friends and family – it’s sure to be a hit!

Happy cooking, and until next time, enjoy every bite!