Air Fryer Bang Bang Salmon Bites

Are you looking for a quick, delicious, and healthy seafood recipe? Look no further! Our Air Fryer Bang Bang Salmon Bites are perfect for a speedy weeknight dinner or an impressive appetizer at your next gathering. With a crispy exterior and a flavorful Bang Bang sauce, these salmon bites are sure to become a favorite. Plus, cooking them in the air fryer means less mess and healthier results. Let’s dive into this simple yet delightful recipe!

Ingredients

• 1 ½ pounds salmon, about 4 filets, skins removed, cut into 1-inch bites
• 2 tablespoons extra virgin olive oil
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon kosher salt
• ½ teaspoon black pepper
• 1 cup (232 g) mayonnaise
• ½ cup (132 g) Thai sweet chili sauce
• 2 teaspoons Sriracha, or more to taste
• 2 tablespoons honey
• Chives, for garnish

Directions

1. Preheat the Air Fryer
   Start by preheating your air fryer to 390°F. This ensures that the salmon bites cook evenly and get that perfect crispy texture.
2. Prepare the Salmon
   In a large bowl, combine 2 tablespoons of extra virgin olive oil, 1 teaspoon of paprika, 1 teaspoon of garlic powder, 1 teaspoon of kosher salt, and ½ teaspoon of black pepper. Add the 1-inch salmon bites and gently toss to coat them evenly with the seasoning mixture.
3. Make the Bang Bang Sauce
   In a separate bowl, mix together 1 cup of mayonnaise, ½ cup of Thai sweet chili sauce, 2 teaspoons of Sriracha (feel free to add more if you like extra heat), and 2 tablespoons of honey. Mix well until all ingredients are thoroughly combined.
4. Coat the Salmon
   Pour half of the Bang Bang sauce into a separate bowl to reserve for after the salmon is cooked. Toss the seasoned salmon bites in the remaining Bang Bang sauce, ensuring each piece is well coated.
5. Air Fry the Salmon
   Working in batches, place the salmon bites in an even layer in the basket of your air fryer. Make sure not to overcrowd them to allow proper air circulation. Air fry the salmon bites for 4-5 minutes. Flip them over and cook for an additional 4-5 minutes on the opposite side, or until the salmon reaches an internal temperature of 140-145°F.
6. Finish and Serve
   Once cooked, transfer the salmon bites to a plate and drizzle them with the reserved Bang Bang sauce. Garnish with chopped chives for a touch of color and added flavor.

Serving Suggestions

These Air Fryer Bang Bang Salmon Bites are incredibly versatile. Serve them as a main dish alongside steamed vegetables or a fresh salad. They also make a fantastic appetizer for parties.

Nutritional Information

• Prep Time: 10 minutes
• Cooking Time: 10 minutes
• Total Time: 20 minutes
• Servings: 4
• Calories: 350 kcal per serving

Conclusion

This recipe for Air Fryer Bang Bang Salmon Bites is a quick and easy way to enjoy a flavorful seafood dish without much fuss. The combination of the crispy salmon and the sweet-spicy Bang Bang sauce is irresistible. Give it a try, and it might just become a staple in your recipe rotation! Enjoy!