Description
Experience the delight of perfectly cooked Air Fryer Sweet Potatoes, where each bite offers a crispy exterior followed by a soft, fluffy heart. This simple dish, requiring minimal ingredients and almost no effort, transforms basic sweet potatoes into a versatile side that complements any meal from brunch to dinner.
These Air Fryer Sweet Potatoes not only cater to a wholesome lifestyle with their nutritional benefits but also adapt to a wide range of diets, being naturally gluten-free, vegan-friendly, and completely customizable with various toppings. Whether you prefer them sweet with cinnamon and nutmeg or savory with herbs and spices, these potatoes are sure to impress.
Ingredients
3 medium sweet potatoes
2–3 teaspoons olive oil
Salt and pepper to taste
Instructions
Scrub the sweet potatoes clean, then poke them all over with a fork to allow steam to escape.
Rub each potato with olive oil, and season generously with salt and pepper.
Preheat the air fryer to 390°F (199°C), if required.
Place the sweet potatoes in the air fryer basket and cook for 20-25 minutes.
Flip the potatoes over and continue cooking for an additional 20-25 minutes or until they are soft and a fork can easily pierce through.
Remove the sweet potatoes from the air fryer, slice them open, and top with your favorite toppings such as butter, more salt, or any creative combinations you prefer.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
Nutrition
- Calories: 200 kcal