1️⃣ Preheat your oven to 400°F (200°C). 🔥

2️⃣ Place the chicken on a clean chopping board and sprinkle with Italian seasoning, garlic powder, paprika, salt, and pepper. 🧂

3️⃣ Start cutting each chicken breast lengthwise to create pockets. Be careful not to cut all the way through. 🔪

4️⃣ Add 3 sprigs of asparagus and a couple of pieces of sun-dried tomatoes to a slice of mozzarella cheese, then roll it to hold them inside. 🌱🍅🧀

5️⃣ Stuff the chicken breasts with the rolled mozzarella mixture. 🐔

6️⃣ Close the pocket with a toothpick. 🦷

7️⃣ Heat oil in a large cast-iron skillet over medium-high heat. Add the chicken and sear it until nicely golden brown, about 3-5 minutes per side. 🍳

8️⃣ Bake the chicken for 15-20 minutes, or until it is cooked through and no longer pink inside. 🍗⏳

9️⃣ Enjoy your delicious asparagus stuffed chicken breast! 😋