Name: Avocado Salsa
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup diced strawberries (a little more than a half pound of strawberries); 1 cup diced ripe mango (from 2 large mangoes); 1 avocado, diced; 1 jalapeno, seeded and diced; 2 tablespoons finely diced red onion; 2-3 tablespoons diced cilantro; 1 small lime, juiced; 1/4 teaspoon salt, plus more to taste; Multigrain pita chips, for dipping

Ingredients

Scale

1 cup diced strawberries (a little more than a half pound of strawberries)
1 cup diced ripe mango (from 2 large mangoes)
1 avocado, diced
1 jalapeno, seeded and diced
2 tablespoons finely diced red onion
2–3 tablespoons diced cilantro
1 small lime, juiced
1/4 teaspoon salt, plus more to taste
For serving:

Multigrain pita chips, for dipping

Instructions

Place all ingredients in a medium bowl and mix to combine.
Garnish with extra cilantro.
Serve with pita chips for dipping. Also great served on salmon, fish tacos, or shrimp.

Prep Time: 10 minutes

Nutrition

Calories: 120 Kcal