Description
Dive into the delightful crunch and creamy filling of Baked Cream Cheese Chicken Taquitos. A perfect blend of tender shredded chicken, smooth cream cheese, and vibrant spices rolled in a crisp tortilla, these taquitos offer a satisfying crunch and a burst of flavors, making them a crowd-pleaser at any gathering.Whether you’re looking for a quick appetizer or a fun dinner idea, these taquitos are a great choice. They’re easy to prepare and bake, ensuring a golden, crispy exterior without the fuss of frying. Pair them with sour cream, ranch dressing, or your favorite salsa for a complete and delicious experience.
Ingredients
2 cups chicken (cooked and shredded)
4 ounces cream cheese
⅓ cup salsa
½ teaspoon cumin
1 teaspoon chili powder
1 teaspoon garlic powder
¼ teaspoon salt
1 tablespoon green onion (finely chopped)
2 tablespoons cilantro (finely chopped)
1 tablespoon lime juice
1 cup Colby Jack cheese
8–10 small flour tortillas
Instructions
Dive into the delightful crunch and creamy filling of Baked Cream Cheese Chicken Taquitos. A perfect blend of tender shredded chicken, smooth cream cheese, and vibrant spices rolled in a crisp tortilla, these taquitos offer a satisfying crunch and a burst of flavors, making them a crowd-pleaser at any gathering.Whether you’re looking for a quick appetizer or a fun dinner idea, these taquitos are a great choice. They’re easy to prepare and bake, ensuring a golden, crispy exterior without the fuss of frying. Pair them with sour cream, ranch dressing, or your favorite salsa for a complete and delicious experience.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Calories: calories may vary depending on ingredients and serving sizes