Description
Welcome to a culinary delight that’s perfect for pasta lovers and comfort food enthusiasts alike! Baked Ravioli Delight is a mouthwatering dish featuring layers of cheese ravioli, rich marinara sauce, and a blend of mozzarella, ricotta, and Parmesan cheeses, all seasoned to perfection. This recipe is not only easy to prepare but also great for gatherings, making it a versatile addition to your cooking repertoire.
Ingredients
Scale
- 1 package (25 oz) frozen cheese ravioli
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil or parsley (for garnish)
Instructions
- Preheat Oven: Start by preheating your oven to 375°F (190°C). Prepare a 9×13-inch baking dish by lightly greasing it to prevent sticking.
- Layer Ingredients: Spread a thin layer of marinara sauce on the bottom of the prepared baking dish. Arrange half of the frozen ravioli over the sauce.
- Add Cheeses: In a bowl, mix ricotta cheese, Italian seasoning, garlic powder, salt, and pepper. Spoon half of this cheese mixture over the ravioli, and top with a layer of mozzarella cheese.
- Repeat Layers: Add another layer of marinara sauce followed by the remaining ravioli and the rest of the ricotta mixture. Finish off by sprinkling the remaining mozzarella and Parmesan cheeses on top.
- Bake: Cover the dish with aluminum foil and bake for 25 minutes. Then, remove the foil and continue baking for another 15-20 minutes or until the cheese is bubbly and golden brown.
- Garnish and Serve: Allow the baked ravioli to cool for a few minutes. Garnish with freshly chopped basil or parsley before serving to add a refreshing touch.