Description
Blackened Catfish is a delicious and flavorful dish that’s perfect for a Southern dinner. This spicy meal combines the rich taste of catfish with a bold and crispy seasoning, creating a delightful and irresistible dish.
Ingredients
Scale
Cajun seasoning, to taste (make your own blend or pick some up at the store)
¼ cup extra virgin olive oil
2 tablespoons salted butter, melted
4 fresh catfish filets
1 medium lemon
Instructions
Cajun seasoning, to taste (make your own blend or pick some up at the store)
¼ cup extra virgin olive oil
2 tablespoons salted butter, melted
4 fresh catfish filets
1 medium lemon
- Prep Time: 5 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 300