Blueberry Lemonade

 

Blueberry Lemonade Recipe 🍋🫐

Summer is all about refreshing drinks that not only quench your thirst but also delight your taste buds. This Blueberry Lemonade is the perfect blend of tart lemons and sweet blueberries, making it a crowd-pleaser at any gathering. Whether you’re lounging by the pool or hosting a backyard barbecue, this vibrant drink is sure to impress. The best part? It’s incredibly easy to make with just a few simple ingredients!

Ingredients:

  • 4-5 cups cold water, divided 💧
  • 2 cups blueberries, fresh or frozen (thawed) 🫐
  • 1 cup (about 6 lemons) freshly squeezed lemon juice 🍋
  • ¾ cup granulated sugar, more to taste 🍬
  • For serving: frozen blueberries, lemon slices, mint leaves 🧊🍋🌿

Instructions:

  1. Blend the Blueberries: Start by combining 2 cups of cold water with the blueberries in a blender. Blend until smooth to create a rich blueberry puree. 🍹
  2. Strain the Mixture: Pour the blueberry mixture through a fine-mesh sieve into a large pitcher, using a spoon to press out as much juice as possible. This step ensures your lemonade is smooth and free of pulp. 🥄
  3. Mix in Lemon and Sugar: Add the freshly squeezed lemon juice and granulated sugar to the pitcher. Stir thoroughly until the sugar is completely dissolved. This is where the magic happens—sweet meets tart! 🍋🍬
  4. Adjust the Water: Pour in the remaining 2-3 cups of cold water. You can adjust the amount based on your preferred strength of flavor. Less water means a more concentrated taste, while more water will give a milder, more subtle flavor. 💧
  5. Chill: Place the pitcher in the refrigerator and let the lemonade chill for at least 1 hour. This allows the flavors to meld together, resulting in a more refreshing drink. ❄️
  6. Serve and Garnish: When ready to serve, pour the blueberry lemonade over ice. Garnish with frozen blueberries, lemon slices, and mint leaves for an extra touch of freshness and visual appeal. Sip and enjoy the burst of summer flavors! 🧊🫐🍋🌿

Quick Tips:

  • Sweetness: If you find the lemonade too tart, simply stir in more sugar until it reaches your desired sweetness.
  • Storage: Leftovers can be stored in the refrigerator for up to 3 days, but it’s so delicious, it might not last that long!
  • Variations: Try adding a splash of sparkling water or soda for a fizzy twist, or mix in some vodka for an adult version of this fruity lemonade.

Prep Time: 10 minutes
Total Time: 10 minutes

This Blueberry Lemonade is not just a drink; it’s a celebration of summer in a glass. Whether you’re serving it at a party or enjoying a quiet afternoon, this vibrant lemonade is sure to brighten up your day. Give it a try, and don’t forget to share your creations!

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Blueberry Lemonade 🍋🫐


  • Author: Dulcia
  • Total Time: 10min

Ingredients

Scale

45 cups cold water, divided 💧
2 cups blueberries, fresh or frozen (thawed) 🫐
1 cup (about 6 lemons) freshly squeezed lemon juice 🍋
¾ cup granulated sugar, more to taste 🍬
For serving: frozen blueberries, lemon slices, mint leaves 🧊🍋🌿


Instructions

1️⃣ In a blender, combine 2 cups of water with the blueberries and blend until smooth. 🍹

2️⃣ Strain the blueberry mixture through a fine-mesh sieve into a large pitcher to remove the pulp. 🥄

3️⃣ Add the freshly squeezed lemon juice and granulated sugar to the pitcher. Stir until the sugar is completely dissolved. 🍋🍬

4️⃣ Pour in the remaining 2-3 cups of cold water, adjusting to taste. If you prefer a stronger flavor, add less water; for a milder taste, add more. 💧

5️⃣ Chill the lemonade in the refrigerator for at least 1 hour before serving. ❄️

6️⃣ Serve the blueberry lemonade over ice, garnished with frozen blueberries, lemon slices, and mint leaves. Enjoy! 🧊🫐🍋🌿

  • Prep Time: 10min
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