Bourbon Delight Bars

Decadent Bourbon Chocolate Bars

Indulge in the rich, boozy delight of Bourbon Chocolate Bars, a perfect treat for adult gatherings or a sophisticated dessert option. These bars blend the bold flavors of bourbon with the sweetness of chocolate in a tempting confection that’s sure to impress. Here’s how you can create these alluring treats:

Ingredients

For the Chocolate Base:

• 6 ounces dark or semisweet chocolate chips or chopped chocolate
• 1/2 cup granulated sugar
• 3 tablespoons light corn syrup
• 1/3 cup bourbon
• 2 1/2 cups (10 ounces) vanilla wafer crumbs
• 3/4 cup finely chopped almonds, pecans, or walnuts

For the Topping:

• 6 ounces dark or semisweet chocolate chips or chopped chocolate
• 1 tablespoon butter
• 2 teaspoons corn syrup
• Chocolate sprinkles (for garnish)

Directions

1. Melt the Chocolate: Begin by gently melting the chocolate over a double boiler set on low heat or in a microwave, heating it in 30-second intervals at 50% power, stirring after each interval until smooth.
2. Make the Bourbon Paste: Stir the granulated sugar and corn syrup into the melted chocolate until it forms a paste-like consistency. Carefully mix in the bourbon, stirring until well combined.
3. Combine Dry Ingredients: Fold in the vanilla wafer crumbs and ground nuts until the mixture is evenly incorporated.
4. Prepare the Base: Line an 8-by-8-inch baking pan with parchment paper or foil. Transfer the mixture to the pan, pressing it into an even layer using a tart tamper or a flat-bottomed glass.
5. Chill: Cover and refrigerate the base until it is set, which will take at least 2 hours or, ideally, overnight. Allowing the bars to rest for 24 hours will enable the flavors to meld beautifully.
6. Add the Topping: Melt the additional chocolate with butter and corn syrup for the topping. Once smooth, pour it over the chilled base, spreading it into an even layer. Sprinkle with chocolate sprinkles or your choice of chopped nuts or shredded coconut, pressing them lightly to adhere.
7. Set and Serve: Chill the bars briefly until the topping sets. Cut into bars and serve at a cool room temperature for the best texture and flavor.
8. Storage: These bars can be stored in an airtight container in the refrigerator for up to 5 days. They are also freezer-friendly, so feel free to freeze them for later enjoyment.

Nutritional Information

• Calories: 300 per bar
• Servings: 16 bars

Prep and Cooking Details

• Prep Time: 15 minutes
• Cooking Time: 10 minutes
• Total Time: 25 minutes (plus chilling time)

These Bourbon Chocolate Bars offer a sublime mix of textures and flavors, with a hint of bourbon that elevates them from ordinary to extraordinary. Whether for a special occasion or a decadent treat, they promise to satisfy any sweet tooth with a touch of sophistication. Enjoy crafting this delicious dessert that’s as delightful to make as it is to eat!

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