Candy Corn Fruit Cup: A Fun and Festive Fall Treat
Looking for a quick, festive snack that’s as easy to make as it is fun to eat? This Candy Corn Fruit Cup is a delightful, healthy take on the iconic Halloween treat. With layers of bright mandarin oranges, sweet pineapple tidbits, and a fluffy whipped cream topping, this simple dessert captures the colors and spirit of candy corn in a refreshing fruit cup. Perfect for Halloween parties, fall gatherings, or an after-school snack!
Recipe: Candy Corn Fruit Cup
Ingredients:
- 1 can pineapple tidbits, drained
- 1 can mandarin oranges, drained
- Whipped cream (homemade or store-bought)
Directions:
- Layer the Fruit
Start by spooning a layer of mandarin oranges into the bottom of each serving dish, creating the first layer of “candy corn” color. - Add the Pineapple
Spoon a layer of pineapple tidbits over the mandarin oranges, forming the middle “yellow” layer. - Top with Whipped Cream
Finish by topping each cup with a generous dollop of whipped cream to resemble the white tip of candy corn. - Serve and Enjoy
These fruit cups are best enjoyed immediately to keep the whipped cream fluffy. Serve and enjoy this fun and festive treat with family and friends!
Quick Tips:
- Prep Time: 5 minutes
- Cooking Time: 0 minutes
- Total Time: 5 minutes
- Servings: Makes 4 servings
- Calories: Approximately 110 kcal per serving
A Sweet and Simple Fall Snack
This Candy Corn Fruit Cup is a perfect way to add a little Halloween spirit to your table while keeping things light and refreshing. With no cooking required, it’s a great recipe to make with kids, who will love seeing the candy corn colors come to life in a fruit cup. Perfect for any Halloween or fall-themed event, these fruit cups bring seasonal fun in a quick and healthy way. Enjoy!
PrintCandy Corn Fruit Cup
- Total Time: 5 minutes
- Yield: 4 1x
Description
These Candy Corn Fruit Cups bring a fun and festive twist to Halloween treats with vibrant layers of mandarin oranges, pineapple, and a fluffy whipped cream topping. Mimicking the classic candy corn colors, this snack is perfect for kids and adults alike, offering a healthier alternative to traditional Halloween sweets.
Ingredients
1 can pineapple tidbits, drained
1 can mandarin oranges, drained
Whipped cream (homemade or store-bought)
Instructions
Spoon a layer of mandarin oranges into the bottom of each serving dish.
Add a layer of pineapple tidbits on top of the mandarin oranges.
Finish by topping with a generous dollop of whipped cream to resemble the white tip of candy corn.
Serve immediately and enjoy this fun and festive treat!
- Prep Time: 5 minutes
Nutrition
- Calories: 110