Ingredients
Scale
3 to 4 medium ripe tomatoes (about 1 1/2 pounds), sliced 1/4-inch thick 🍅
1 pound fresh mozzarella cheese, sliced into 1/4-inch-thick rounds 🧀
1/2 cup packed fresh basil leaves 🌿
Flaky sea salt 🧂
Freshly ground black pepper 🌶️
2 tablespoons extra-virgin olive oil 🫒
2 tablespoons balsamic glaze 🍇
Instructions
1️⃣ Arrange sliced ripe tomatoes and sliced mozzarella on a platter in an alternating pattern. 🍅🧀
2️⃣ Scatter the basil leaves over the tomatoes and mozzarella. 🌿
3️⃣ Sprinkle with a generous pinch of flaky salt and several grinds of black pepper, to taste. 🧂🌶️
4️⃣ Drizzle 2 tablespoons extra-virgin olive oil and 2 tablespoons balsamic glaze over the tomatoes, mozzarella, and basil. Serve immediately. 🫒🍇
- Prep Time: 10min
Nutrition
- Calories: 200 Kcal