Description
Indulge in the ultimate comfort food with these Golden Garlic Cheese Breadsticks. Made with a soft, homemade pizza dough base, each breadstick is generously brushed with melted butter infused with garlic, then topped with a blend of gooey mozzarella and sharp Parmesan cheese. The addition of dried basil and oregano adds a subtle hint of Italian herbs, making these breadsticks the perfect accompaniment to any Italian meal.
Ingredients
1 pound (550g) pizza dough (homemade or store-bought)
2 tablespoons butter, melted
1 teaspoon garlic powder
2 cups (225g) shredded mozzarella cheese
⅓ cup (40g) grated Parmesan cheese
½ teaspoon dried basil
¼ teaspoon dried oregano
¼ teaspoon salt (optional)
Instructions
Preheat the oven to 425°F. Lightly grease a baking sheet, pizza stone, or pizza pan, and set aside.
Roll or stretch the dough into a 12×10″ rectangle. (Don’t worry about this being perfect.)
Combine the melted butter and garlic powder. Brush over the shaped dough. Top with cheeses, herbs, and salt.
Bake for 12-15 minutes or until the crust is golden and the cheese is melted.
Slice into breadsticks and serve with pizza sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 193