Cheesy Spinach and Chicken Stuffed Bell Peppers

Looking for a hearty and delicious meal that combines the goodness of vegetables with protein-packed chicken? Our Cheesy Spinach and Chicken Stuffed Bell Peppers recipe is perfect for a cozy dinner at home. These bell peppers are stuffed to the brim with a savory mix of chicken, spinach, and a delightful combination of cheeses, creating a meal that is as nutritious as it is flavorful.

Ingredients

• 5 large bell peppers
• 2 pounds chicken, diced
• 1 cup spinach leaves, washed and chopped
• 2 cups cheddar cheese, shredded
• 1 teaspoon ground sage
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1/2 cup Monterey Jack cheese, shredded

Directions

• Prep Time: 20 minutes
• Cooking Time: 55 minutes
• Total Time: 1 hour 15 minutes
• Calories: 450 per serving
• Servings: 5

1. Prepare the Oven and Peppers:
   • Preheat your oven to 350°F (175°C).
   • Wash the bell peppers, slice them in half from top to bottom, and carefully remove the seeds and membranes.
2. Mix the Filling:
   • In a mixing bowl, combine the diced chicken, chopped spinach, 1 1/2 cups of the shredded cheddar cheese, sage, salt, and black pepper. Stir the ingredients until they are well mixed.
3. Stuff the Peppers:
   • Spoon the chicken and spinach mixture into each bell pepper half. Arrange the stuffed peppers on a baking sheet.
4. Bake:
   • Place the baking sheet in the preheated oven and bake for 45 minutes, or until the chicken is fully cooked through.
5. Add More Cheese:
   • After 45 minutes, sprinkle the stuffed peppers with the remaining cheddar and the Monterey Jack cheese. Return to the oven and bake for an additional 10 minutes, or until the cheese is beautifully melted and bubbly.
6. Serve:
   • Remove the peppers from the oven and let them cool for a few minutes before serving. Serve warm to enjoy the melty cheese and tender, flavorful filling.

These Cheesy Spinach and Chicken Stuffed Bell Peppers are not only filling but are also a colorful addition to your meal that everyone at the table will enjoy. The combination of cheeses and aromatic sage brings a comforting flavor that pairs wonderfully with the natural sweetness of bell peppers. Enjoy crafting this simple yet satisfying dish that promises to be a hit with your loved ones!