Cherry Cheesecake Fluff

Are you looking for a quick and easy dessert that’s sure to impress at your next gathering? Look no further! This Cherry Cheesecake Fluff recipe combines the creamy richness of cheesecake with the light, airy texture of fluff to create a dessert that’s both indulgent and refreshing. Perfect for potlucks, family dinners, or when you just need a sweet treat, this no-bake dessert comes together in a snap and is a guaranteed crowd-pleaser.

Ingredients:

8 ounces cream cheese, softened to room temperature
3.4 ounces cheesecake-flavored instant pudding mix
1 teaspoon vanilla extract
1/4 cup milk
8 ounces Cool Whip (or homemade stabilized whipped cream for a more personalized touch)
21 ounces cherry pie filling
10 ounces mini marshmallows

This delightful mix of ingredients combines the classic cheesecake flavor with the sweet tang of cherries and the lightness of marshmallows, creating a dessert that’s as beautiful to look at as it is delicious to eat.

Directions:

Combine the Cheesecake Base: In a large mixing bowl, beat together the cream cheese, cheesecake instant pudding mix, vanilla extract, and milk until smooth. This creates the rich, flavorful base that sets the stage for the rest of the ingredients.
Fold in the Whipped Cream: Gently fold in the Cool Whip or your homemade stabilized whipped cream into the mixture. This step is crucial for achieving that light, fluffy texture that makes this dessert so delightful.
Add the Cherries and Marshmallows: Stir in the cherry pie filling and mini marshmallows, ensuring they’re evenly distributed throughout the mixture. The cherries add a sweet tang that complements the creamy base, while the marshmallows add a fun, fluffy texture.
Chill and Serve: Once everything is well combined, cover the bowl and refrigerate. This dessert is best served cold and can be refrigerated for up to 24 hours, making it a perfect make-ahead option for busy days.

Serving Suggestions:

The Cherry Cheesecake Fluff is versatile and can be served in various ways to suit any occasion. Here are a few ideas:

Dessert Bowls: Serve individual portions in small bowls or glasses for an elegant presentation.
Family Style: Present it in a large bowl, allowing guests to serve themselves. This method is great for casual gatherings.
Dessert Parfaits: Layer the fluff with additional whipped cream and cherry pie filling in tall glasses for a visually stunning treat.

Prep Time: 10 minutes | Total Time: 10 minutes + chilling time | Servings: 15

This Cherry Cheesecake Fluff is a testament to the fact that you don’t need to spend hours in the kitchen to create a dessert that’s delicious, visually appealing, and sure to win over any crowd. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is straightforward, requiring only a few simple steps and some chilling time. So, the next time you’re in need of a dessert that’s both easy to make and sure to impress, give this Cherry Cheesecake Fluff a try – you won’t be disappointed!