Chicken Cranberry Pinwheels: A Perfect Appetizer for Any Occasion
Looking for an easy yet impressive appetizer? These Chicken Cranberry Pinwheels are the perfect solution! Combining tender chicken, crunchy celery, sweet dried cranberries, and creamy feta, these pinwheels offer a delightful mix of flavors and textures. Best of all, they come together in just a few simple steps.
Whether you’re hosting a gathering or just looking for a tasty snack, these pinwheels are sure to be a hit. Let’s dive into the recipe!
Ingredients:
- 4 ounces cream cheese, softened
- 1/3 cup mayonnaise
- 1 teaspoon Dijon mustard
- 3 cups shredded cooked chicken
- 1/4 cup finely chopped celery
- 2 green onions, sliced
- 2/3 cup dried cranberries (Craisins)
- 1/2 cup chopped toasted pecans
- 1/3 cup crumbled feta cheese
- Salt and pepper, to taste
- 4 large flour tortillas
Instructions:
1️⃣ Prepare the Creamy Base:
In a large bowl, use a wooden spoon to stir together the softened cream cheese, mayonnaise, and Dijon mustard until smooth. 🥄
2️⃣ Mix the Filling:
Add the shredded chicken, chopped celery, sliced green onions, dried cranberries, chopped toasted pecans, and crumbled feta cheese to the bowl. Stir until well combined. 🥗
3️⃣ Season to Taste:
Season the mixture with salt and pepper according to your preference. 🧂
4️⃣ Soften the Tortillas:
Place the flour tortillas on a microwave-safe plate. Cover with a damp paper towel and microwave on HIGH for 20 seconds to soften them, making them easier to roll. 🌯
5️⃣ Assemble the Pinwheels:
Spread 1/4 of the cream cheese mixture evenly over each tortilla. Roll them up tightly to create pinwheels. 🌀
6️⃣ Chill the Rolls:
Wrap each rolled tortilla in plastic wrap and refrigerate for at least 1 hour. This helps firm up the rolls, making them easier to slice. ❄️
7️⃣ Slice and Serve:
Once chilled, slice the rolls into 1-inch pieces. Arrange them on a platter and serve. These pinwheels are as visually appealing as they are delicious! 🍴
Recipe Notes:
- Make Ahead: These pinwheels can be made a day in advance. Just keep them wrapped and refrigerated until ready to serve.
- Variations: Feel free to experiment with different ingredients like adding chopped spinach or using a flavored tortilla for an extra twist.
Nutrition Information:
- Prep Time: 15 minutes
- Chill Time: 1 hour
- Total Time: 1 hour 15 minutes
- Servings: 4
These Chicken Cranberry Pinwheels are not only tasty but also convenient, making them a fantastic option for any occasion. Enjoy this easy-to-make appetizer that’s bursting with flavor and sure to please any crowd!
Try this recipe out and let me know how it turns out in the comments below. Happy cooking!
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Chicken Cranberry Pinwheels
- Total Time: 1hr 15min
- Yield: 4 1x
Ingredients
4 ounces cream cheese, softened
1/3 cup mayonnaise
1 teaspoon Dijon mustard
3 cups shredded cooked chicken
1/4 cup finely chopped celery
2 green onions, sliced
2/3 cup dried cranberries (Craisins)
1/2 cup chopped toasted pecans
1/3 cup crumbled feta cheese
Salt and pepper, to taste
4 large flour tortillas
Instructions
1️⃣ In a large bowl, use a wooden spoon to stir together the cream cheese, mayonnaise, and Dijon mustard until smooth. 🥄
2️⃣ Stir in the shredded chicken, chopped celery, sliced green onions, dried cranberries, chopped toasted pecans, and crumbled feta cheese. Mix well. 🥗
3️⃣ Season the mixture to taste with salt and pepper. 🧂
4️⃣ Place the flour tortillas on a microwave-safe plate. Cover with a damp paper towel and microwave on HIGH for 20 seconds to soften them. 🌯
5️⃣ Spread 1/4 of the cream cheese mixture evenly on each tortilla. Roll them up tightly. 🌀
6️⃣ Wrap each rolled tortilla in plastic wrap and refrigerate for at least 1 hour to firm up. ❄️
7️⃣ Slice the chilled rolls into 1-inch slices and serve. 🍴
- Prep Time: 15min