Ingredients
Scale
3 cups cooked chicken breasts, diced π
2 medium cucumbers, seeded, peeled, and diced π₯
3/4 cup mayonnaise π₯
1/4 teaspoon dill weed πΏ
1/2 teaspoon salt π§
6 croissant rolls π₯
6 lettuce leaves π₯¬
1 tomato, sliced π
Instructions
1οΈβ£ In a large bowl, combine diced chicken, mayonnaise, salt, and dill weed until well mixed. π₯£
2οΈβ£ Slowly stir in the diced cucumbers until evenly distributed. π₯
3οΈβ£ Serve the mixture on croissant rolls, adding a leaf of lettuce and a slice of tomato to each sandwich. π₯ͺπ π₯¬
- Prep Time: 10 minutes